Pronounced aromas of orange blossom, marmalade, apricot on the nose. Expected the acidity to counterbalance the sweetness better. Felt a little too “heavy” for me. Not bad for $49 for 750ml bottle. — 8 years ago
Not the most fragrant Nebbiolo, but has focused sour cherries typifying it with balanced acidity. — 10 years ago
2005. Slightly buttery, moderate acidity — 8 years ago
Ripe raspberry. Vanilla and light oak. Med body. Med plus acidity and tannin. Juicy with a long finish. — 9 years ago
This is the Pinot noir, but new to this app and don't know how to change. Any suggestions? Nice bright acidity to this wine by the way — 11 years ago
Color of dark yet clear burgundy with bloody red in the rim. Nose is beauty with black currant and raisins, oak, polished alcohol, refined acidity, and dried strawberries. Taste is dry with powerful tannins and balsamic vinegar, some vanilla or strawberries ice cream, a bit savory spice, peppery, ripe cherry, dense flavors. Aftertaste is medium long and tasty with peppery taste in the throat. Very enjoyable. — 8 years ago
Julia Borkowski
From a magnum. Still super young - racing acidity and clean mineral finish. — 4 years ago