Mimi Dwyer

8.9

Chill sparkly balanced — 8 years ago

Sandro Turriate

9.5

Smooth but sweet. — 8 years ago

Brent E

9.0

Soft fruit at beginning, Tart raspberry and spice mid palate with nice light spice finish. Nice. — 9 years ago

Nicolas Montigelli

9.4

With Evelyne de Pontbriand. Thanks for sharing @Mike Evans — 10 years ago

with Clarke, Mike and 1 other

Trevor Murphy-Mannix

9.2

Whoo! Dat Chenin Blanc got me going bonkers. — 10 years ago

Ben de Vin

9.1

Papillon Blanc — 11 years ago

Michael Walker

9.7

Definitely the best rose. J said like what they keep in SoF for themselves — 11 years ago

Gabriella Boros

9.5

This is an organic wine made through an all natural process. The winer is part of a new movement in France. The wine had a beautiful deep plummy flavor and sift finish. It was fizzy for a good part if the dinner. There were fruity tones but a nice dry finish. No harsh tannins but tasted heavier than a merlot. Very nice surprise. — 11 years ago

Arielle Notterman

9.5

A beautiful and totally different Viognier great acid but so many fruit and floral layers — 12 years ago

jams jerfy

9.2

wow. precise! vin papillon. — 12 years ago

Jason and Jennie

9.1

16 is darker, deeper, and better than 15. I'll take this over the palermo and the papillon (which is double the price). It's very extracted and definitely hints at manipulation, but's a fun wine for the price. — 8 years ago

Jason Adams

9.1

This is 100% Syrah — 9 years ago

Karen L

9.4

Excellent chateauneuf. 2011 worth the wait. Smooth spicy with a long finish. Thoroughly recommend especially for Christmas Lunch — 9 years ago

Michael Hamilton

9.0

Intense fruit, soft tannis, and a deep violet red colour Aroma of raspberries dark fruit — 10 years ago

Paul Stefani

9.0

Its really nice, but your better off buying the Papillon at half the price. — 10 years ago

Joe Corsini

9.1

Nice work, Deb! — 11 years ago

Drew DiMatteo

9.0

Always can count on @PCorkscrew for great #Rosé — 11 years ago

Tom Angell

9.0

Another very good Virginian wine. It's a trend that you won't find listed on Facebook. — 11 years ago

David Canter

9.4

I can not believe the value and flavor in this wine. Best bang for the buck of the new year — 11 years ago

Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

10

Sans soufre, Ardechois Syrah. Real good. — 12 years ago

Jamie Prettitore

9.3

Perfect summer white. Great nose — 13 years ago

Dave Meyers

9.2

Can’t recommend the wines from Meryl Croizier enough. Incredible value. — 8 years ago

Jennifer Bristow

9.0

Fresh and minerally — 8 years ago

Jeremy Shanker

Sommelier at RN74

9.3

Savennieres with RS is something I've only seen a handful of times. One of the most delicious and cerebral Chenin Blancs I've had recently. — 9 years ago

with Daniel Khasidy

Chip Hughes

9.1

Blackberry. Iron. Schist. Plenty of grip, but lift and freshness to match. Best Effet Rouge to date! #roussillon #carignane #syrah #grenachenoir — 10 years ago

Tommy York

9.1

Delicious and funky. I imagine this is what wine tasted like 100 years ago. — 10 years ago

Michael H

9.1

Great, Inky blend...full of blueberry jam ...well worth 40 ish ....same group as Papillon — 10 years ago

Pascaline Lepeltier, MS

Master Sommelier, Wine Director Rouge Tomate New York

9.0

2008 - dark gold when opened, and muted. Required a good hour to blossom. but maybe one of the most evolved bottle I had. — 11 years ago

with Alex

Craig Becraft

9.2

Strawberry opens up to dark cherry chocolate finish with find Dusty tannins nice easy after dinner the last bottle of the night wine — 12 years ago

Fabricio Fernandez

9.6

Very floral and acidic finish. — 13 years ago