Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Pauleé Dinner; 26 January 2019 at The Cuckoo's Nest, Albany, NY
Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Pauleé Dinner; 26 January 2019 at The Cuckoo's Nest, Albany, NY
Jan 27th, 2020
Jasmine, sulfur, nutmeg, cinnamon, cloves, cherry, kadota fig, fig leaf, strawberry jam,
@ 1 hour: pomegranate, fresh forest rain, tannins making an appearance, stinky hippy in a good way.
Jasmine, sulfur, nutmeg, cinnamon, cloves, cherry, kadota fig, fig leaf, strawberry jam,
@ 1 hour: pomegranate, fresh forest rain, tannins making an appearance, stinky hippy in a good way.
Oct 29th, 2014
Needed a little time to blow off some effervescence and funk. Once resolved, a really nice aged Burgundy. Color is showing some bricking on the edges. Nose has some brett with cranberry and white pepper notes. Palate features bright red fruit and baking spices and ends with just enough tannic structure. Won’t improve from here but has held up better than I expected.
Needed a little time to blow off some effervescence and funk. Once resolved, a really nice aged Burgundy. Color is showing some bricking on the edges. Nose has some brett with cranberry and white pepper notes. Palate features bright red fruit and baking spices and ends with just enough tannic structure. Won’t improve from here but has held up better than I expected.
Dec 10th, 2019
Snow storm outside but, I'm inside with my Vincent Giradin 1999 Pomard Premier Cru.
Snow storm outside but, I'm inside with my Vincent Giradin 1999 Pomard Premier Cru.
Jan 23rd, 2016
Pommard, Côte de Beaune, Burgundy, France
