Sea Smoke

Southing Estate Vineyard Pinot Noir

9.316 ratings

-no pro ratings

Sta. Rita Hills, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.3

Decanted for 2 1/2 hrs. Give it some time to develop to be it’s best.

Decanted for 2 1/2 hrs. Give it some time to develop to be it’s best.

1 person found it helpfulNov 13th, 2020

9.4

Betsy had this a year ago

Betsy had this a year ago

Jan 1st, 2024

9.4

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Rick had this 2 years ago

Nov 29th, 2023

9.4

Betsy had this 2 years ago

Betsy had this 2 years ago

Jun 10th, 2023

9.4

James had this 3 years ago

James had this 3 years ago

Aug 26th, 2022

9.4

Rick had this 3 years ago

Rick had this 3 years ago

Jul 17th, 2022

9.3

Jose had this 3 years ago

Jose had this 3 years ago

Jun 5th, 2022

Carlos Gonzalez

9.4

Carlos had this 3 years ago

Carlos had this 3 years ago

Jan 11th, 2022

9.3

G had this 4 years ago

G had this 4 years ago

Nov 26th, 2021

9.3

James had this 4 years ago

James had this 4 years ago

Nov 21st, 2021