Sandhi Wines

Central Coast Chardonnay

9.011 ratings
-no pro ratings
Central Coast, California, USA
Chardonnay
Top Notes For
Nathan Kinney

Nathan had this 3 years ago

Nathan had this 3 years ago

1 person found it helpfulAug 21st, 2021
Stephen Osgood

tasting lean, acid, sea shell.... very 1er Chablis.

tasting lean, acid, sea shell.... very 1er Chablis.

1 person found it helpfulDec 14th, 2020
Ray Vanderhoff

First release of this particular Sandhi Chardonnay. Fruit is sourced from several Central Coast vineyards. Medium golden color. Lovely nose of bright apple, tropical fruit, and white flowers. Yellow Apple leads on the pallet with nice underlying notes of vanilla (aged in neutral oak?), a touch of honey, slate and saline. Nice and round but not too big. Medium plus body. A bit subdued. My kind of Chardonnay.

First release of this particular Sandhi Chardonnay. Fruit is sourced from several Central Coast vineyards. Medium golden color. Lovely nose of bright apple, tropical fruit, and white flowers. Yellow Apple leads on the pallet with nice underlying notes of vanilla (aged in neutral oak?), a touch of honey, slate and saline. Nice and round but not too big. Medium plus body. A bit subdued. My kind of Chardonnay.

Sep 19th, 2022
Adam Beasley

Not complex but the flavor profile here is so dialed in. Is there a better $20 Cali Chard? I’m sure there is, but I haven’t had it.

Not complex but the flavor profile here is so dialed in. Is there a better $20 Cali Chard? I’m sure there is, but I haven’t had it.

Mar 15th, 2022
Ericsson

Pretty good chard. Initially the lemon notes and the acidity were overpowering, after a couple of hours of aeration and ice cold temp the wine completely turned… Lemon and acidity were still there but brighter and less intense. Also some newfound minerals and even a slight sweet oak note on the finish. I was about the dismiss the whole bottle after the first glass, so glad I was patient and gave it another shot.

Pretty good chard. Initially the lemon notes and the acidity were overpowering, after a couple of hours of aeration and ice cold temp the wine completely turned… Lemon and acidity were still there but brighter and less intense. Also some newfound minerals and even a slight sweet oak note on the finish. I was about the dismiss the whole bottle after the first glass, so glad I was patient and gave it another shot.

Aug 30th, 2021
Michal Rosenn

lemon, straw, good acidity.

lemon, straw, good acidity.

Mar 7th, 2021
Nathan Kinney

Nathan had this 2 years ago

Nathan had this 2 years ago

Oct 2nd, 2022
Ross von Rosenberg

Ross had this 3 years ago

Ross had this 3 years ago

Apr 11th, 2021
Stephen Osgood

Stephen had this 3 years ago

Stephen had this 3 years ago

Oct 31st, 2020
Oscar Uribe

Oscar had this 4 years ago

Oscar had this 4 years ago

Oct 12th, 2020