Pio Cesare

Barbera d'Alba

8.76 ratings
-no pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Robert Swart

Ruby core, garnet rim. Sour cherry, red plum, dried herbs, a touch of clove. Medium-bodied, bright acidity, fine tannin, restrained oak, clean finish. Workhorse Italian red — pasta, pizza, roast chicken. -Arlecchino Ristorante

Ruby core, garnet rim. Sour cherry, red plum, dried herbs, a touch of clove. Medium-bodied, bright acidity, fine tannin, restrained oak, clean finish. Workhorse Italian red — pasta, pizza, roast chicken. -Arlecchino Ristorante

Jul 12th, 2026
Jose Lorenzo

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Jose had this a day ago

Aug 18th, 2026
Will Bean

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Will had this 10 months ago

Oct 19th, 2025
Charles Chin

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Charles had this 10 months ago

Oct 5th, 2025
Rob McCaul

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Rob had this a year ago

Sep 28th, 2025
Rob McCaul

Rob had this 2 years ago

Rob had this 2 years ago

Feb 14th, 2025