Pétrus
Pomerol Red Bordeaux Blend
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![Christopher A. Weed Christopher A. Weed](https://s3.amazonaws.com/delectable-profile-photos/christophera-weed-1565289553-840092a5e840_250x250.jpg)
En magnum. Pétrus and Trotanoy performed admirably well in '67.
En magnum. Pétrus and Trotanoy performed admirably well in '67.
Dec 17th, 2016![Joe Paradise Joe Paradise](https://s3.amazonaws.com/delectable-profile-photos/joeparadise-1468009669-c9da0aba3cbb_250x250.jpg)
Not every day you get to cross something off your bucket list! And for a 67 still had some lovely voloptuous dark fruit. Tannin like fine silk. I cant stop smiling.
Not every day you get to cross something off your bucket list! And for a 67 still had some lovely voloptuous dark fruit. Tannin like fine silk. I cant stop smiling.
Jan 10th, 2016![Andrew Cullimore Andrew Cullimore](https://s3.amazonaws.com/delectable-profile-photos/andrewcullimore-1705858038-3f5825cc6ccc.jpg)
Completely alive!
Quite deep still , medium garnet core , medium narrow garnet rim . Rounded smoked plum , undergrowth , touch floral . Plump and round in the mouth , mix of red and dark fruits , quite elegant and medium bodied , pretty good length . Still a touch of noticeable but very fine tannins, though very much integrated into the wine. Elegant and well balanced acidity . Based on this magnum , the wine is fully mature but with a lot of life left. Not the most complex or large scale Petrus by any means , however it has great texture and elegance , harmonious powder fine tannins , just a joy drink now and over the next 10 years perhaps. This was opened and then decanted just before service , followed over 2 and a half hours and was still going strong at the end. Magnum had a level of bottom neck . Drank at Noizé, London .
Completely alive!
Quite deep still , medium garnet core , medium narrow garnet rim . Rounded smoked plum , undergrowth , touch floral . Plump and round in the mouth , mix of red and dark fruits , quite elegant and medium bodied , pretty good length . Still a touch of noticeable but very fine tannins, though very much integrated into the wine. Elegant and well balanced acidity . Based on this magnum , the wine is fully mature but with a lot of life left. Not the most complex or large scale Petrus by any means , however it has great texture and elegance , harmonious powder fine tannins , just a joy drink now and over the next 10 years perhaps. This was opened and then decanted just before service , followed over 2 and a half hours and was still going strong at the end. Magnum had a level of bottom neck . Drank at Noizé, London .
![Dave Mayers Dave Mayers](https://s3.amazonaws.com/delectable-profile-photos/davemayers-1679358213-f50e9f9a2fcf.jpg)
Unreal. Perfect condition. Super soft and elegant. If it’s a fake, it’s a well done fake!
Unreal. Perfect condition. Super soft and elegant. If it’s a fake, it’s a well done fake!
Nov 11th, 2018![Michael Horkay Michael Horkay](https://dn4y07yc47w5p.cloudfront.net/avatar_m_250.png)
Wine of the night. 49 years young.... Words can't describe this wine. Youthful and amazing
....... We all had a WTF moment with this gem.
Wine of the night. 49 years young.... Words can't describe this wine. Youthful and amazing
....... We all had a WTF moment with this gem.
![Stephen Osgood Stephen Osgood](https://s3.amazonaws.com/delectable-profile-photos/stephenosgood-1552085263-9eb44f9183e2_250x250.jpg)
profound intoxicating nose of plush velvet dark fruits. mouth coating lushness with interwoven minerality. have had 2 bottles of the 1967 with consistent notes.
profound intoxicating nose of plush velvet dark fruits. mouth coating lushness with interwoven minerality. have had 2 bottles of the 1967 with consistent notes.
Oct 19th, 2014Drank some with Fred at Barnaby, April 26, 2013. You could tell it was good, just didn't survive the environment. A shame, really.
Drank some with Fred at Barnaby, April 26, 2013. You could tell it was good, just didn't survive the environment. A shame, really.
Apr 27th, 2013![Nate Norfolk Nate Norfolk](https://s3.amazonaws.com/delectable-profile-photos/natenorfolk-1494473248-931730fdb34e_250x250.jpg)
1967...had this about a month ago. I now understand what all the hype is about. It was very much alive with a plum meets savory sage flavor that I hope to always remember.
1967...had this about a month ago. I now understand what all the hype is about. It was very much alive with a plum meets savory sage flavor that I hope to always remember.
Oct 16th, 2017