Meyer-Fonné

Brut Extra Crémant d'Alsace

9.041 ratings
8.916 pro ratings
Alsace, France
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Douglas Braun

Super fruit driven sparkler little bit of RS but super nice all the apple, pear / very easy to drink

Super fruit driven sparkler little bit of RS but super nice all the apple, pear / very easy to drink

Jun 20th, 2018
Mark Buckley

Love it and only $25 at Dean and Deluca

Love it and only $25 at Dean and Deluca

May 11th, 2018
Mark Eastom

Pretty. Tart Apple, minerality, great acid and a touch of yeast.

Pretty. Tart Apple, minerality, great acid and a touch of yeast.

Mar 25th, 2016
Will Meinberg

Sales Kermit Lynch Wine Merchant

9.1

Sushi + Cremant d'Alsace = perfection. Oh yes!

Sushi + Cremant d'Alsace = perfection. Oh yes!

Dec 27th, 2015
Christine Havens

A charming blend of 60% Pinot Auxerrois, 20% Chardonnay, 15% Pinot Blanc, and 5% Pinot Noir. The Meyer-Fonné Crémant d'Alsace Brut Extra sees only a minimal dosage and sports an autolytic nose of biscuit, apples and lilting white flowers. On the palate, a very fine, delicate mousse is bolstered by moderate acidity and subtle creaminess. Perhaps what I most like is the largely mineral foundation this upon which this wine is built: it’s all chalk and sea salt, and there is even a touch of dried thyme and dried lemon zest. 11.0% ABV | Sample

A charming blend of 60% Pinot Auxerrois, 20% Chardonnay, 15% Pinot Blanc, and 5% Pinot Noir. The Meyer-Fonné Crémant d'Alsace Brut Extra sees only a minimal dosage and sports an autolytic nose of biscuit, apples and lilting white flowers. On the palate, a very fine, delicate mousse is bolstered by moderate acidity and subtle creaminess. Perhaps what I most like is the largely mineral foundation this upon which this wine is built: it’s all chalk and sea salt, and there is even a touch of dried thyme and dried lemon zest. 11.0% ABV | Sample

Nov 18th, 2015
Roger Cabrera

Fine mousse. Substantial body with hints of toast and cooked apple. It had an interesting nuttiness to it and searing acidity.

Fine mousse. Substantial body with hints of toast and cooked apple. It had an interesting nuttiness to it and searing acidity.

Sep 21st, 2015
Paul Mason

Good QPR sparkling wine

Good QPR sparkling wine

Jan 18th, 2015
Greg Giere

🎉🎇🍾

🎉🎇🍾

Jan 1st, 2019
Caleb

Wow! Buttery bubbles and so well balanced.

Wow! Buttery bubbles and so well balanced.

May 11th, 2018
Ryan Colthorp

Intriguing blend. Hints of bread, Apple, almond.

Intriguing blend. Hints of bread, Apple, almond.

Dec 31st, 2016