dark berries, violets, a bit of funk; light, chillable red with crunchy acidity, 13% ABV, $40
dark berries, violets, a bit of funk; light, chillable red with crunchy acidity, 13% ABV, $40
Jun 20th, 2020
Drunk with a delicious nouveau Israeli short rib dinner. Delicious, med-bodied, with structure. Juicy and dry.
Drunk with a delicious nouveau Israeli short rib dinner. Delicious, med-bodied, with structure. Juicy and dry.
Dec 9th, 2019
Nero is Martha’s grape. She spent her training at Cos and became one of the only, if the only, winemaker spotlighting the grape this side of the ocean.
It’s raw, seriously structured, and intensely tart. Mountain forest berries and a camp fire. Pine, mint, menthol, and cedar - Mezcal smoke circling above. Vibrant acid and tannin and ripe for food. Very good.
Nero is Martha’s grape. She spent her training at Cos and became one of the only, if the only, winemaker spotlighting the grape this side of the ocean.
It’s raw, seriously structured, and intensely tart. Mountain forest berries and a camp fire. Pine, mint, menthol, and cedar - Mezcal smoke circling above. Vibrant acid and tannin and ripe for food. Very good.
Dec 4th, 2019
Black cherry, cinnamon, med + acid, med body, fresh and zippy - great pasta wine ⚡️😍
Black cherry, cinnamon, med + acid, med body, fresh and zippy - great pasta wine ⚡️😍
Jul 1st, 2019
Mendocino, North Coast, California, USA
