Louis Jadot

Chambertin-Clos de Bèze Grand Cru Pinot Noir

9.43 ratings
-no pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Scott@Mister A’s-San Diego

2013 vintage. Courtesy of @Bill Bender Still über-youthful…seemingly released 2-3 years ago based of the flavor/aroma profiles. Cracking black pepper finish that increased in intensity over the course of four hours.

2013 vintage. Courtesy of @Bill Bender Still über-youthful…seemingly released 2-3 years ago based of the flavor/aroma profiles. Cracking black pepper finish that increased in intensity over the course of four hours.

Jun 11th, 2022
PS Michaels

PS had this 5 years ago

PS had this 5 years ago

Dec 14th, 2018
PS Michaels

PS had this 6 years ago

PS had this 6 years ago

Dec 11th, 2017