Jean-Marc Brocard

Vau de Vey Chablis 1er Cru Chardonnay

9.16 ratings
9.02 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Mark Eastom

Crushed rocks, bright minerality, medium weight, butter, green apple, lemon, great acid. I’d imagine it went through partial/full malo. Kinda took away from the salinity, but still great. Worked amazing with scallops.

Crushed rocks, bright minerality, medium weight, butter, green apple, lemon, great acid. I’d imagine it went through partial/full malo. Kinda took away from the salinity, but still great. Worked amazing with scallops.

Apr 21st, 2020
Brian Szluk

Green apple, pear, lemon, medium plus acidity a nice and round Chablis.

Green apple, pear, lemon, medium plus acidity a nice and round Chablis.

Nov 16th, 2019
Dan R

Advanced in color. Yellow fruited, almost sweet.. Off bottle.

Advanced in color. Yellow fruited, almost sweet.. Off bottle.

May 30th, 2020
Nancy Bernstein

Perfect Chablis with perfect people—- Alistair, Alice,
David Mann and my ark crowd

Perfect Chablis with perfect people—- Alistair, Alice,
David Mann and my ark crowd

Sep 22nd, 2021
Brian Armenio

Enjoyed this with the Yips at Brasserie Georges with some Gosset.

Enjoyed this with the Yips at Brasserie Georges with some Gosset.

Jul 5th, 2019
Roberto Carli

Roberto had this 6 months ago

Roberto had this 6 months ago

May 29th, 2021
Thomas Grooms

Thomas had this 2 years ago

Thomas had this 2 years ago

Dec 15th, 2019