Grgich Hills Estate
Napa Valley Cabernet Sauvignon
Napa Valley, California, USA
Blend of 80% Cabernet Sauvignon, 10% Merlot, 6% Petit Verdot & 4% Cabernet Franc, deep Ruby with aromas of rich berry fruit, floral and slight spice. On the palate flavors of blackberry and blueberry with floral spice, warm vanilla oak and earthy cinnamon. Fine soft tannins, long finish ending with fruit, spice, vanilla oak and soft earthy notes, will still develop. A nice fillet mignon with mushroom gravy will go well.
Blend of 80% Cabernet Sauvignon, 10% Merlot, 6% Petit Verdot & 4% Cabernet Franc, deep Ruby with aromas of rich berry fruit, floral and slight spice. On the palate flavors of blackberry and blueberry with floral spice, warm vanilla oak and earthy cinnamon. Fine soft tannins, long finish ending with fruit, spice, vanilla oak and soft earthy notes, will still develop. A nice fillet mignon with mushroom gravy will go well.
Aug 20th, 2023Blend of 80% Cabernet Sauvignon, 10% Merlot, 6% Petit Verdot & 4% Cabernet Franc, deep Ruby with aromas of rich berry fruit, floral and slight spice. On the palate flavors of blackberry and blueberry with floral spice, warm vanilla oak and earthy cinnamon. Fine soft tannins, long finish ending with fruit, spice, vanilla oak and soft earthy notes, will still develop. A nice fillet mignon with mushroom gravy will go well.
Blend of 80% Cabernet Sauvignon, 10% Merlot, 6% Petit Verdot & 4% Cabernet Franc, deep Ruby with aromas of rich berry fruit, floral and slight spice. On the palate flavors of blackberry and blueberry with floral spice, warm vanilla oak and earthy cinnamon. Fine soft tannins, long finish ending with fruit, spice, vanilla oak and soft earthy notes, will still develop. A nice fillet mignon with mushroom gravy will go well.
Jul 1st, 2023
80% CS, 6.5% Merlot, 6.5% PV, 7% CF. 20 months in French oak. Red cranberry red plum blueberry stony clove (oak) Elevated acidity, med finish, tight grippy chalky elevated tannins...
80% CS, 6.5% Merlot, 6.5% PV, 7% CF. 20 months in French oak. Red cranberry red plum blueberry stony clove (oak) Elevated acidity, med finish, tight grippy chalky elevated tannins...
Medium-deep ruby color.
Aromas of dark fruit, herbal.
Dry. Flavors of cassis, black raspberry, leather, black pepper, subtle licorice. Rich, dark notes! Medium-rich, chewy tannins.
Intensity: 4/5
Complexity: 4/5
Balance: 4/5
Finish: 5/5
Medium-deep ruby color.
Aromas of dark fruit, herbal.
Dry. Flavors of cassis, black raspberry, leather, black pepper, subtle licorice. Rich, dark notes! Medium-rich, chewy tannins.
Intensity: 4/5
Complexity: 4/5
Balance: 4/5
Finish: 5/5
