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Giulia Negri

La Tartufaia Barolo Nebbiolo

9.13 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Giulia NegriBarolo, CuneoNebbiolo
Top Notes For
Alexandre Pagliano
9.2

Medium rubi robe, nose of crushed flowers, top soil and spices. Very elegant and well done, accessible now if decanted, good wine for cellaring. Thats a classical Barolo with all it takes to please.

Medium rubi robe, nose of crushed flowers, top soil and spices. Very elegant and well done, accessible now if decanted, good wine for cellaring. Thats a classical Barolo with all it takes to please.

Nov 12th, 2023
Gabriel Barab
9.0

Gabriel had this a month ago

Gabriel had this a month ago

Mar 25th, 2024
Victor Mauad
9.1

Victor had this a year ago

Victor had this a year ago

Apr 27th, 2023