Alex Jones 
Marketing/Development Kunni/Westerly Wines
8.4
A bit tired and big for my taste, but showed chocolate, blackberry and some baking spice. If you like Cabernet, this is for you.
A bit tired and big for my taste, but showed chocolate, blackberry and some baking spice. If you like Cabernet, this is for you.
1 person found it helpfulJan 3rd, 2020
Wow. Great Bordeaux! Smooth and beautiful!
Wow. Great Bordeaux! Smooth and beautiful!
1 person found it helpfulJul 23rd, 2016
Surprising fruit (purple) and nice minty funk
Surprising fruit (purple) and nice minty funk
1 person found it helpfulDec 27th, 2015
What a beauty - nose, flavor - volume - if you are in the 'no to big flavor'camp , then you can just send me your bottles of this one!
What a beauty - nose, flavor - volume - if you are in the 'no to big flavor'camp , then you can just send me your bottles of this one!
Jan 21st, 2015
This has developed beautifully since last trying 5 yrs ago showing black & red fruits, plum, savory spice, underbrush & mocha.
This has developed beautifully since last trying 5 yrs ago showing black & red fruits, plum, savory spice, underbrush & mocha.
Jan 4th, 2022
Just needs some air👍🏼
Parker dropped his score from a 95 to a 93 back in 2010..
Not as enjoyable as the late 90’s Napa cabs I had earlier in the week, those had more complexity
Just needs some air👍🏼
Parker dropped his score from a 95 to a 93 back in 2010..
Not as enjoyable as the late 90’s Napa cabs I had earlier in the week, those had more complexity
Dec 14th, 2019
2000 vintage with roast beef and veggies. Paired perfectly.
2000 vintage with roast beef and veggies. Paired perfectly.
Mar 15th, 2019
RP100 MF100
Feb 24th, 2019
6 litres bottle! What a wine.
6 litres bottle! What a wine.
Jan 31st, 2019
Beautiful fragrance caramel like from intense Merlot and 2003 tannins mellow out and I mostly drank all of it. Paired with 4 day stewed Hokkaido abalone and 5kg yellow spot tiger garoupa. This is still the best Cantonese restaurant in HK
Beautiful fragrance caramel like from intense Merlot and 2003 tannins mellow out and I mostly drank all of it. Paired with 4 day stewed Hokkaido abalone and 5kg yellow spot tiger garoupa. This is still the best Cantonese restaurant in HK
Oct 14th, 2018
St. Émilion, Libournais, Bordeaux, France
