Blue Ox Wine Co.

El Topo Mourvedre

9.62 ratings
-no pro ratings
Mendocino, North Coast, California, USA
Mourvedre
Pasta, Beef, Chili & Hot Spicy, Hard Cheese, Lamb, Potato, Mushrooms, Salami & Prosciutto, Pork, White Rice, Tomato-Based, Pungent Cheese, Venison, Onion, Shallot, Garlic
Top Notes For
Brandon Boesch

I like this but just a bit too dense and vanilla and jam for me. Ultimately very drinkable but when I compare to Broc and donkey and goat and dirty and rowdy it is not up to those levels. I wonder if it is too young and will integrate over the next 5-10 years.

I like this but just a bit too dense and vanilla and jam for me. Ultimately very drinkable but when I compare to Broc and donkey and goat and dirty and rowdy it is not up to those levels. I wonder if it is too young and will integrate over the next 5-10 years.

Feb 18th, 2020
Katie Jones

Katie had this 4 years ago

Katie had this 4 years ago

Feb 16th, 2020