Arianna Occhipinti

Grotte Alte Cerasuolo di Vittoria Classico Frappato Nero d'Avola

9.422 ratings
9.33 pro ratings
Vittoria, Sicily, Italy
Nero d'Avola, Frappato
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Vino Kaela

🤯 still surprisingly youthful and oh so complex! If you get the chance drink this wine!

🤯 still surprisingly youthful and oh so complex! If you get the chance drink this wine!

Nov 26th, 2020
Will G
9.5

Big bold, fruit-forward and just a slight amount of funk.

Big bold, fruit-forward and just a slight amount of funk.

Oct 26th, 2023
Rodney Miller

Red cherry, smoke and lingering finish

Red cherry, smoke and lingering finish

Feb 6th, 2022
Zimran Ahmed

Absolutely gorgeous. Heady perfumed nose. Bright acidity, bitterness, gravel, candy, orange, fennel.

Absolutely gorgeous. Heady perfumed nose. Bright acidity, bitterness, gravel, candy, orange, fennel.

Apr 12th, 2020
Doctor No

Wow, this is exceptional. All the bright and deep red fruit and subtle bretty notes of a great Musar but with a juicy acidity that surprises one on the palate.

Wow, this is exceptional. All the bright and deep red fruit and subtle bretty notes of a great Musar but with a juicy acidity that surprises one on the palate.

Nov 7th, 2019
Ben Richardson

Sicilian all day, bright, earth, acid, volcano

Sicilian all day, bright, earth, acid, volcano

Dec 28th, 2018
John Van Trijp

1st timer for me. Very Interesting wine.94+/100 for now. Would love to taste this in 5 years again.

1st timer for me. Very Interesting wine.94+/100 for now. Would love to taste this in 5 years again.

Jul 29th, 2018
Austen Ito

Dried cherries, tobacco, tea. Med+ acid and tannin. Long complex finish.

Dried cherries, tobacco, tea. Med+ acid and tannin. Long complex finish.

Jun 9th, 2018
Vino Kaela

Vino had this 3 years ago

Vino had this 3 years ago

May 26th, 2021
Jens Lundqvist

Bartender/waiter/sommelier/ PA & Co

9.3

Jens had this 4 years ago

Jens had this 4 years ago

Oct 25th, 2019