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This wine has a salmon pink color in the glass, and in the clear bottle. There is a hefty dose of pinkish-white foam on the pour. The nose is complex, shoring aromas of cherry, apple, Meyer lemon, and tangerine, all with an earthy minerality. The palate is sweet and delicious. Flavors of strawberry, cherry, peach, and quince are a treat, as is the zesty acidity. You can pair it with a mild cheese, a fruit tart, or a bag of potato chips, if you like. But it is really made for sipping, and is quite enjoyable that way. — 16 days ago
This slays with homemade orange chicken and egg rolls. Loads of gasoline on the nose at first but then layers of dense orchard fruit with kiwi, mango, and slate. Very good. — 5 years ago
Randy Fuller
This wine has a salmon pink color in the glass, and in the clear bottle. There is a hefty dose of pinkish-white foam on the pour. The nose is complex, shoring aromas of cherry, apple, Meyer lemon, and tangerine, all with an earthy minerality. The palate is sweet and delicious. Flavors of strawberry, cherry, peach, and quince are a treat, as is the zesty acidity. You can pair it with a mild cheese, a fruit tart, or a bag of potato chips, if you like. But it is really made for sipping, and is quite enjoyable that way.
— 16 days ago