Vasanth Balakrishnan

9.0

Well-known #chablis producer. Characteristic lemon, white fruit nose. More concentrated palate with length and some interesting spicy notes to finish from the partial oak aging. Lovely wine. — 3 months ago

Nate Wall

Winemaker at Troon Vineyard

9.0

That’s seriously delicious. Fresh, vibrant, balanced. Wild red fruits with a hint of herbal, basil? Thyme? Really lovely. Light-med body, almost glou-glou - could def take a slight chill. Really lovely from Cos. — 4 months ago

Andrew Cullimore

9.5

Quite light lemon yellow , very persistent , fine bubbles . Quite taut and strict on the nose , chalk dust , white flowers , honey suckle and elderflower , lemon peel , touch oyster shell and a touch of fresh baked bread . On the palate really good volume and density , lively acidity . Lots of citrus with good mineral , oyster shell notes . Long and mineral , saline, tinged finish , hint of toasty brioche on the end . This is really quite young and shows tighter and more mineral than the first bottle we had . Would leave this a few years and will have a long life , better in 10 -15 years and last well a further 10 or so . Great potential — 5 months ago

Lyle

9.2

Light, jammy front with a smooth, lightly earthy finish. — 6 months ago

Makhanna Seerattan

9.6

Light not sweet. Really nice. Drank with Ale — 9 months ago

Jay Kline

9.2

Pulled from the wine fridge and double-decanted about 90 minutes prior to service; enjoyed over the course of three hours. The 2005 Bougros pours a deep straw color with medium viscosity. On the nose, the wine is vinous with notes of marmalade, dried apricot, cashews, chalky minerals, leesy, and slightly sherried. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long and super chalky.

This improved dramatically as it came up to temperature and had some real time to stretch its legs. It showed all the hallmarks of well aged GC Chablis from a solar year: powerful, dried fruit; the chalk; the acid; its creamy, leesy texture. The sherried, oxidative notes seemed to dissipate over time, freshening up a bit after being cooped up for so long. Bravo! Drink now and before 2030. Thanks Andy! — 10 months ago

Ray Vanderhoff

9.2

Blend of Grenache (34%), Barbera (32%), Counoise (16%), Mourvèdre (14%) and 4% other assorted red grapes. Light salmon pink color. Aromas of citrus fruits, red berries and white flowers. Flavors of strawberries, raspberries, orange, green melon, grapefruit and lemon. Lovely hint of salty and chalky minerality on the finish. Creamy texture (lees contact?) and very crisp acidity. Light bodied, clean and refreshing. Wonderful pairing with a salad. — 3 months ago

Conrad Green

9.4

Light and fresh with lemon and a soft steeliness. Precise and balanced with fine acidity. Excellent — 5 months ago

with Chris, Matt and 2 others

Michael Chelus

8.9

Cherry, raspberry, cranberry, pomegranate and oak. Light-bodied and soft tannins. — 5 months ago

Steven Lee

9.4

xmas 2024 wine 4. Light in color almost orange ruby. Nose of little roses, jasmin tea a mnd some orange rind. Tannin is still there but not so harsh. Red dates. — 6 months ago

Ray Vanderhoff

8.9

Light silvery straw gold color. Clean aromas and flavors of yellow delicious apple and citrus fruits with a light dose of mineral on the medium-plus finish. Crisp acidity and quite fresh tasting. This “Valdadige version” was much better than I expected. Very dry and quite refreshing. — 7 months ago

Kevin Dale

9.5

Decanted about 2 hours to help open it up. — 10 months ago

Christy

9.1

Sunshine. Nice wine at a responsible price. — 4 years ago

Daron Watson

9.4

Jasmine, honeysuckle, vanilla viburnum, citrus blossom

Gooseberry, lime, yellow plum, powdery minerals

1er Cru…but its proximity to Grand Cru Les Preuses cannot be denied — 3 months ago

Jason Hutcherson

8.9

Green apple — 4 months ago

Ashley Turcsak

9.3

Great cab! Will buy again. On sale $13 orig $22 — 5 months ago

Jay Kline

9.3

Presented double-blind. The wine appears a light straw color; medium viscosity with no signs of sediment. On the nose, the wine is developing with notes of orchard fruit: apples, lemon curd, hot metal and a buttermilk thing. I think there is some oak? On the palate, the wine is dry with high acid. Confirming the notes from the nose and there is a leesy textural element. The finish is long and intensely mineral driven. I called Chardonnay from France, from Burgundy, from the Côte de Beaune, Chassagne- Montrachet, 2018. Well, well…I was close but it was the Chardonnay from the north and with some age!! And awesome showing. Drink now but this has years to go. — 6 months ago

Kelley Raymond

9.4

Really balanced and crowd pleasing white option - not too buttery — 7 months ago

Jody Scharf

9.1

Strawberries, light cherry, some floral.
Color rose red. Nice vino — 9 months ago

Sharon LaDuca

8.9

Hint of pear, light blend perfect with seafood and end of summer! — 10 months ago