Kyle Wallis

9.3

Heavy petrol, sulfur. Smoky, oil, citrus fresh finish, long. Excellent. — 3 years ago

Lars Fischer

9.5

Domprobst Auslese — 5 years ago

Freek Welter

9.5

From magnum! 😁 — 6 years ago

Ely Cohn

8.9

Beautiful nose - petrol, pear, baking spice. Off dry. Strong acidity and well balanced. Young but with complexity and depth, especially on the nose. — 7 years ago

Jeroen Koenen

9.5

Thick, unctuous, one of the richest Goldcaps from Haag I ever had.
Mandarin, banana, custard, vanilla and tropical goodness. Only the faintest hint of petrol, lots of stony minerality. Terrific!
1997 F. Haag BJSonnenuhr Auslese #15 goldkapsel
APnr. 15-98 — 7 years ago

JKT

9.2

Great Riesling with classic petrol and tropical fruits and balanced acidity and elegance. Went great with spicy grilled shrimp. Napa visit at RCs. — 8 years ago

Anthony Filiberti

Winemaker Knez Winery & Anthill Farms

9.0

Fully mature and still fresh — 8 years ago

Jean-Pierre Meesters

9.5

This is really good. Verry young but already top. — 9 years ago

Ryan Mullins

10

Lawd, if you listen...help! Tasted again a week later....this wine is insane. Crazy wide bandwidth of flavor. Tart citrus to super ripe stone fruit. Sunshine in a glass. Like Riesling on acid with sunglasses on! — 10 years ago

Joey Romano

9.8

Crisp, clean, mineral, pears and melon. Delicious! Paired with spicy Italian sausage. — 11 years ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.4

Mint & Frangipane countered by delicate fruit. A lighter intensity than typically expected from Willi, but no less enjoyable. — 4 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.6

Half bottle. Nectar. Happy New Year! — 5 years ago

with Grace and William

Matthew Cohen

8.9

Energetic. More citrus fruit. Lovely. — 6 years ago

Gray Newman

9.1

Citrus pith and honey and lemon. Top notch. — 7 years ago

Lyle Fass

Founder Fass Selections

9.5

Stunning wine. Honeyed. But also slatey and wonderfully complex and nuanced. It screams of place. Schafer is amazing. Shows the richness of 07 with nice balancing acidity. Long, lean, juicy and amazingly complex. So pure. Haven't had Schaefer in a minute. — 7 years ago

Willem Booij

9.2

Great effort from Oliver Haag, like all the other wines of today very young but lots of potential fur the future. Great structure — 8 years ago

Sean Neenan

9.3

Really enjoy this wine. Tastes like grapefruit — 8 years ago

Vinny Eng

9.2

Perfect for fog, lamb dumplings & cumin. — 9 years ago

Kat Thomas

Sommelier Rose.Rabbit.Lie

10

We call this work-related studies — 10 years ago

with Jeffrey

Petra Thieriot

Owner/Importer Dee Vine Wines

10

Auction! Just goes to show not all #Riesling 2003s suck! Schaefer BA is another testament to the most underrated "great" vintage-HA! #31DaysGermanRiesling #SOR @SummerRiesling — 11 years ago

with Dade

Peter van den Besselaar

9.5

Vintage 2006 / expressive peaches and apricot smell, great balance with lively acidity. Great wine. — 5 years ago

Daniel McGeough

9.5

So much acid!! Fun to taste over the course of dinner at Castagna — 6 years ago

Michael Phillips

9.5

Lovely with foie grass. sweet with apricot and peaches — 6 years ago

John Kline

8.9

Crisp angular not that expressive. May need time — 7 years ago

Veronica Castro

9.1

Technically, this is the Brauneberger "J" Trocken. Very tasty and great value. Fresh mint on the nose, good acid, a little creamy, and baking spice. Would like to cellar a few. — 7 years ago

Jeremy Shanker

Sommelier at RN74

9.9

Lean and sprightly. This was firing off on all cylinders.
⚡️⚡️⚡️⚡️🔥🔥🔥🔥
🍏🍏🍋🍋💦💦🍃🍃 — 8 years ago

with Eddy

Veronica Castro

8.9

Lovely, spicy, and floral. Tastes like pineapple and lime and Dry, Dry, Dry! — 9 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.7

VDP auction bottling. Hard to describe this one as its weightless and in complete balance. There's no hard edges anywhere, but still one of the most hardcore wines that I've ever tasted. The acid level tips the scales and its tart citrusy profile does include some tropical fruits but this this wine is all about its acid drive and nervous minerality. Unique. — 9 years ago

Nicholas Livingston

9.7

What else belongs with salty apricot glazed ham? Thank heavens! — 10 years ago

Clark Steele

8.9

Mineral-y. Fuzzy. Gooseberry. Not too fruity. — 11 years ago