Cliff Fisher

9.0

Smoky Red Mountain Syrah. Silty on the nose. Blackberry/raspberry, Acidic and astringent. Might be better with longer decanting. — a year ago

Andy Hall

9.4

Terrific. Opened this to make sure it wasn’t baked from a shipping issue. Obviously it wasn’t but I am amazed how approachable this wine is at such a tender age. 5 more years of bottle age and this will be a stunner! — 4 years ago

Kimberly Jamrozek

9.3

I am in love with this Zin and will definitely join Uncommon Palette's wine club cause they offer the BEST!!! — 6 years ago

Arden Barnett

9.6

So special. Toasted almonds, lemon marzipan, brioche bread, intense dried fruit, nougat. Deep and intense with chalky minerality. Move aside Krug, Dom takes the spot as my favorite champagne house — 6 years ago

Max Gottesfeld, FWS, CSW

9.0

Cloves, cherries, petrol. Soft, round easy. A great Pinot for the money. $19.99 in PA. — 7 years ago

Tobin Spratte

9.0

Tasted in December 2014: Notes of vanilla, caramel, and creme brulee overlay complex apple, peach, and pear aromas. Hints of calcareous minerals. — 8 years ago

Jenks

9.3

Brickhouse’s flagship Pinot, estate fruit, best barrels. Integrated tannin, cherry fruit, some savory forest notes, enjoyed over a several hours without food and the last glass was the best. Worth the wait, I dig it. — 2 years ago

Ben Christen

9.2

Tasty. Light, lemon 🍋. Great Chardonnay — 6 years ago

with Ellen

Nick Miller

9.1

I'm a fan but Robin is not — 6 years ago

with Robin

"Odedi"

9.1

A very tasty Cabernet Sauvignon from Napa Valley. Showing black fruits with cedar, vanilla, leather, spices, earth, chocolates, tobacco and herbs.

Bone dry on the palate, and full bodied with medium acidity.

Needs time to open up properly.
Still young and needs a few years in the bottle to mature properly.

Wine Advocate 92 points.

Spicy and tangy finish with firm tannins.

14.2% alcohol by volume.

91 points.

$43. — 6 years ago

Joe Wines

9.0

Yummy as it opened up over four hours. Good particularly for a seven year old Napa Pinot. Spring Mt. — 7 years ago

Megan

9.0

I usually tend toward Pinot Noir, but when I want something just a bit bolder, Gamay hits the spot. I have really been enjoying this 2015 vintage. — 8 years ago

Thomas Bennett-Stroud

9.1

Vibrant, expressive, feminine. Superior biodynamic quality of fruit, not masked by oak. — 8 years ago

Teresa Teixeira

9.6

2021 not to dry perfect — 3 years ago

LM Segal

9.6

So pure and multi-layered with that cotton candy thing on the tail…just phenomenal. — 4 years ago

Jared O'Connell

9.1

This was a bottle the previous renters left at my parents house in the wine fridge. Unknown storage but it’s in pretty good shape. Nose has rose pedal, brambly fruit. Palette tart cran. Serious smooth tannin and acidity but pleasant. Undercurrents of bittersweet chocolate and leather. — 6 years ago

Tom Kohli

9.2

Our first patio wine for 2020. Our favorite Chardonnay! — 6 years ago

Somm David T

Independent Sommelier/Wine Educator

9.2

@Plate & Bottle Dinner

Dessert Course, Warm Berry Cobbler, House Made Vanilla, Lemon Verbena Ice Cream.

Amazing dessert. Pairing the cobbler with the Ruinart Rosé and the Charles Heidsieck Brut Reserve as well. Both good/appropriate for the dual aspects of the cobbler.

Dessert has blackberries and raspberries with lemon and crumble on top (tiny bit of cinnamon) and vanilla lemon verbena ice cream. There are flavors here that call for Rosé & Blanc de Blanc Champange.

Photos of, the dinner & our friends Jeff & Hedy beautiful backyard. — 7 years ago

Kim Brater

9.4

Really delicious Pinot. Burgundian style. Elegant. Cassis and muted earth. Amazing for the original price. This 2011 is long gone. Paid under $40 several years ago. Wish I had another. Hear my Dad saying in my head "Always buy two..." 😀 🍷 — 8 years ago

Mike Searby

9.1

Superb oaky and complex — 9 years ago