JKT

9.1

A great value buy from GL at $13 bin end sale. Previous bottle was great. This one accidently frozen for 4 hrs couple weeks ago when forgotten in freezer for BYOW dinner, then thawed. Opened 9/9/18. Acidic and minerals on palate after impression of rocks and stone fruits and lemon on nose. Long acidic finish. Great with shrimp and should be for seafoods and others. Too bad likely last bottle. — 7 years ago

Kyle Volluz

9.0

Great spice, minerals, and apple/pear flavors. — 7 years ago

Phil Stice

9.2

So fresh still. Even has green flecks in the glass. Shows some richness and age on the back end. Beautiful. — 8 years ago

with Tosh, Anthony and 2 others

Jonathan Nateesri

9.1

Really aromatic for a Pinot Grigio. Yellow apples, pears, candied lime and grapefruit in addition to floral notes. Crisp and sophisticated. Medium bodied, stony palate. Impressive overall. — 8 years ago

Sam Ottenhoff

9.2

Really nice citrus, stone, and some of the ramonet mint action — 9 years ago

Somm David T

Independent Sommelier/Wine Educator

8.9

Ripe pair, lemon, lime, pineapples, limestone minerals and yellow floral nose. Clean, lean fruit; lemon/pineapple juice, yellow pair, quince, guava and almost chalky minerality. — 9 years ago

Juan Luis García Ruiz

10

#pfalz #riesling at its purest #wine #food #foodandwine #winelovers #germanwine — 10 years ago

Joan Torrents

9.0

Silky Spatburgunder with sunstance — 10 years ago

Red Wine Lovers

9.0

Salinity, mineral driven, stone fruit — 12 years ago

with Blaine and Max

Megan Long

9.4

Pinot Blanc that went great with cilantro-cashew pesto on cauliflower — 12 years ago

Amy Nafe

9.2

Ordered from Dry Farm — 7 years ago

Andrew Lohse

8.9

Light body, spectral frame, mineral driven / green fruit, lemon, lime — 7 years ago

Felix Schulte

9.0

Getrunken bei der Lufthansa. Sehr gut — 7 years ago

Michał Więckowicz

9.0

Makes me think of pears marinated in sea water — 8 years ago

Mike Steffel

8.9

Started off too cold, but opened up. — 9 years ago

Tom Kobylarz

9.3

Huge fan of Weissburgunder of late, more so than the "Pinot Blanc" that I have had from Alsace or Oregon. The minerality and precision that this grape gives you in the right terroir and dutiful hands that don't do too much is enlightening! #weissburgunder #wine — 9 years ago

with Lyle

Ian Cairns

9.1

Would love this as an everyday wine. Easy drinking. — 9 years ago

Brittany Rose

9.0

Unreal delicious fruity light and dry! — 10 years ago

Kyle Volluz

9.0

A spicy, woody one with zip to handle spicy food. Love it. — 11 years ago

Anna Fang Hamm

9.9

Fewer than 50 cases... — 12 years ago

Michael Piaker

9.0

23 May 2018. The Four Horsemen, Brooklyn, NY. — 7 years ago

Veronica Castro

8.9

Crunchy, light and invigorating on the palate, the 2016 Weissburgunder (Pinot Blanc) from Schäfer-Fröhlich shows lemon and pear, with a subtle smoky minerality that blends into a light creaminess at the back. — 7 years ago

Michael Elmore

9.2

Off vintage and still stunning — 7 years ago

Jeffrey Newman

9.5

High acid, dry. Bright light to medium body. Love the subtle Riesling aroma fruit notes that are mellow and enticing. Good minerality as well. — 8 years ago

Taze Rowe

8.9

Really nice chard, with ripping acidity. — 9 years ago

H

9.0

'Only' an entry level wine from not-so-celebrated variety but this was a joy to drink! Bright acidity is the key here. It needed a bit of time in the glass to open up, though. — 9 years ago

Brent Mayeaux

Production Burn Cottage Vineyard

9.2

First Pinot Blanc from Germany and... Wow. Such pure and concentrated Pinot Blanc character. So pretty. — 9 years ago

Veronica Castro

9.0

So very delicious! Dry, rich, great fruit and lift. — 10 years ago

Graham Tatomer

Owner/Winemaker Tatomer Wines

9.0

Good Monday wine! — 11 years ago

Kelly Stockton

Sales Valley View Imports

9.7

Odinstal 2011 Basalt Riesling soon. Can't wait — 12 years ago