Weingut Heinz Pfaffmann

Paul Goerg

Brut Premier Cru Champagne Blend 2005

So you basically get two choices of #Champagne by the glass when you first arrive at RESIDENZ HEINZ WINKLER... #BillecartSalmonRosé or this very yummy #2005 #BlancdeBlancs from #PaulGoerg... we chose the latter... a great way to start a great afternoon! — 10 years ago

Dr. Heinz Wagner

Ockfener Bockstein Spätlese Riesling 2014

Bob Bryden
9.0

With smoked Salmon. Bracing acidity, refreshing and enjoyable. — 10 years ago

Velich

TO Chardonnay Blend 2011

Crystalline, precise, delicate and absolutely delicious. Heinz Velich to the rescue. — 11 years ago

Weingut Heinz Weixelbaum

Rosé

Jason Rzutkiewicz
8.9

Ooh man. So pretty. The wine and the view... — 11 years ago

Anthony liked this

Heitz Cellar

Napa Valley Cabernet Sauvignon 2006

Heinz Cellar Cabernet Sauvignon Napa Vally 2006. Balance tannins, black cherry, pepper, leather. Yummy! — 13 years ago

Heinz Eifel

Beerenauslese Riesling 2009

Absolutely divine. It's the nectar of heaven. Made from rare noble rot grapes. Clear, deep golden amber. Rich notes of baked dried caramelized fruits, peach, honey, fig, banana, vanilla. The finish just goes on and on and on. — 10 years ago

"Odedi" and Hoa liked this

Weingut Heinz Weixelbaum

Wahre Werte Gaisberg Kamptal Reserve Riesling

Perfect way to start an amazing dinner. — 10 years ago

Karl Pfaffmann

Pfalz Trocken Riesling

Bolts of acidity liven up the apricot and honey goodness. White florals, petroleum jelly and stonefruit. — 11 years ago

Weingut Heinz Weixelbaum

Wahre Werte Riesling

Interesting wine and delicious. Not too sweet and not too dry. Well balanced — 11 years ago

Anthony liked this

Heinz Josef Gilles

Treiser Treppchen Kerner 2008

This is an outstanding white wine. Nice full flavor, not acidic or sulfuric, and goes down smooth. This is not a sweet wine, and it goes great with white meats. It hails from the Mosel region of Germany. — 11 years ago

Dr. Heinz Wagner

Ockfener Bockstein Auslese Riesling 2002

Sugar crystals. Such serenity and assured elegance. Custard like. — 12 years ago

Parag, Kathy and 1 other liked this

Karl-Heinz Gaul

Asselheimer Riesling 2009

Second course pairing. With crab and carrots. — 10 years ago

Heinz Eifel

Spätlese Riesling 2014

We loved this one. Not too acidic. A lot of sugars. Not too complex. — 10 years ago

Hee Jin Bang
with Hee

KARL PFAFFMANN WALSHEIM

Kabinett trocken Weissburgunder

Sharp, bright and floral. The minerality really shines through. Pinot Blanc at its finest. — 11 years ago

Weingut Karl-Heinz Frey

Trocken Grauburgunder 2013

Very nice, good fruit but not overpowering — 12 years ago

Heinz Schmitt

Köwericher Laurentiuslay Spätlese Riesling 1997

A real beauty. Mature and with that petroleum you expect from a old spätlese. — 13 years ago