Honey, peaches, kind of like a complex fruit cup syrup mixed with pure gold. These wines are always so sensual. — 6 years ago
Vivid orange-pink. Bright, minerally and focused on the highly perfumed nose, displaying fresh blood orange, strawberry and floral aromas that expand steadily with aeration. Energetic and chewy in the mouth, offering concentrated red berry, citrus fruit and honeysuckle flavors that show excellent depth and delineation. Closes taut and precise, displaying strong persistence and a resonating floral note. (Josh Raynolds, Vinous, August 2019) — 6 years ago
Funked out sauv blanc. Damn! Wouldn't have expected it from Geisen. — 8 years ago
Come on. Galaxy warehouse sale for 4 dollars? Forget about it — 9 years ago
Lovely Canadian orange wine. Tastes like a grapefruit bouquet of flowers! — 5 years ago
Full bodied Pinot. Suggest decanting first — 6 years ago
Bright, structured, green apple and perfume, tart. Enjoyed it - sense it will hold well over time. August 2018. — 7 years ago
August 2005: Colmar maison — 8 years ago
Incredible energy. Maybe a hint of botrytis. Just got better and better with air. Should be drinking well for a long time. — 9 years ago
My first Charbono. I've waited all this time. It was well worth the wait. I'm blown away! #pearlwineco — 9 years ago
1988 vintage on August 27th, 2015 in Alexandria, LA — 7 years ago
Really impressed with this one. Very enjoyable and interesting. — 9 years ago
Eric Urbani
Six Pinots, all made by Ed Kurtzman, of August West and Roar fame who also consults to Freeman and Mansfield Dunn. Ed joined our tasting. Elegant — 4 years ago