Collier S. Wiese

8.9

Nice, easy drinking on its own and with clam chowder. — 3 years ago

Hector Escaton

9.1

Great local Nebbiolo (from Warner Springs, CA, not Willamette). Ripe cherries, tobacco, hint of wild garlic. Tannins are assertive, but drinkable. Worth a stop if you are in the inland SD County area after the pandemic clears. Alex and Pam are great folks (and currently shipping for free for members). — 4 years ago

Jeremy Autry

9.0

At $8 a bottle, I am very happy. Hi Kyle Warner! — 5 years ago

Collier S. Wiese

8.9

Nice example of a Michigan red blend in the style of Bordeaux. Starts full fruit and finishes drier with some mild tannin. Worked well with venison enchiladas. — 4 years ago

P Plusquellec

9.1

Mt Veeder fruit. Tasted in American Canyon, ,CA tasting room with winemaker, Brad Warner — 5 years ago

Michael Wehner

9.5

We liked this both as a dry martini and as a vesper — 5 years ago

Michael Everett

9.1

“Jalepeño Lemonade” - thirst wine merchants — 5 years ago

Rick & Connie

9.0

Steph brought from Michigan. — 4 years ago

Jan A

9.6

Sold in Europe as "La Pleiade" Made from Chapoutier's selected Hermitage and Cotie-Rotie syrah grapes which are planted in Heathcotes Australian red soils.

Balanced red and black fruit mixed with spices, this is excellent. 97 points by Monica Warner WA. Give it some more time in the cellar.

Even better on day two with vintage port like characteristics. Definitely 96+ with some more time in the cellar — 4 years ago

Katie Zanin

9.1

High acid, tart cherries and herbs — 5 years ago