Peter Sultan

8.9

Yup, a rose, but might as well call it a white. Palate reset as so dry. Unfiltered. What i might expect from a funky Loire producer — 8 years ago

Christina Marie

9.2

All sorts of love in this bottle. Delicious flavor and supple tannins. — 10 years ago

with Denyelle

Aadil Mamujee

9.6

Lots of delicious red fruit and very smooth. Loved it. — 10 years ago

Philip Cook

8.9

Black cherry, raspberry notes. Fair amount of acidity. Paired well with baked salmon. — 10 years ago

Kelvin Woodfin

9.5

another 2012 made by TRB! Limited but incredible!! — 11 years ago

with Rick

Nic Vascocu

9.2

Best of both worlds. Violets, cherries, dust light leather. Boozy! 14% I believe. Lies off after about 30-40. Super delicious and different. — 11 years ago

Jen Musselman

9.2

"Fav wine. Omg. Fruit." - bobby — 9 years ago

M&B

9.0

Not like most Pinot Noir I've had in the past. This was richer and more full bodied. Delicious. — 9 years ago

Karl Ek

9.3

New Zealand Grand Cru — 10 years ago

with Magnus

Michelle J Walker

9.3

So delicious. Exactly what SB should taste like. — 10 years ago

Nichole Mao

9.1

Light soft oak line, lemon, green apple, orange, bone dry acidity, mineral, wet stone, creamy, lovely finish, 2011 — 11 years ago

Michael Morgan

9.1

First time trying an old Felton Road and a Block 5 courtesy of Can. Forest floor, some black fruits. Great concentration with depth and intensity of flavour. Good length but never felt over-blown or heavy. Shows why this wine is an icon. 94 points — 11 years ago

Rebekah Wineburg

Winemaker Buccella Wines

9.1

really nicely done — 11 years ago

Kapyrick Wine

9.2

V13. Very well balanced, very nice food wine. Soft violet and cedar nose. Nice round black cherry and currant fruit. Earthy finish. — 9 years ago

Keith Eddleman

9.9

Night number 2 on this one. This is the de facto standard for what people mean by "Big Napa Cab" it's rich, it's velvety, it's 100% Cabernet. Would love to cellar this for years but irresistible. — 10 years ago

with Jill

Keith Pinault

9.2

Every kind of pepper imaginable on the nose: green, black, white, chili. Rich palate with fruit she an eye-opening herbal finish. Buy this now. — 10 years ago

Karl Nichols

9.1

This was a surprisingly good rose from NY. — 10 years ago

R David Fuhrman

9.1

Martinelli Road, get with it Delectable — 11 years ago

Paul Lopez

9.8

I do remember....what a wine! — 11 years ago

Petra Thieriot

Owner/Importer Dee Vine Wines

10

Ernie, the genie, prepared the entire 5+ course meal for 18 guests and convinced all of us that South African Pinot can taste like premium Burgundy! — 12 years ago

with Andrew, Dade and 2 others