Jeremy.Buss

9.2

Excellent on a stand alone basis or in mimosas!! Slight brioche, caramel, butter, and a hint of apricot. Just as good at bottle opening as it was a couple hours later! — 2 years ago

Joe Santiago

8.9

Still young, but definitely earthy and fruity. — 4 years ago

Devin Bostick

9.0

Tarragon, cherry smell, magenta, acid, sorrel, grass, cranberry, cherry — 5 years ago

Pooneet K

8.9

Excellent value and nearly everything you want in an entry level Oregon Pinot noir. A bit darker and more robust than I expected, and at 13.7% labeled abv. But quite balanced with darker red berries, some spice / chocolate notes, and slightly noticeable tannins. Lacking just a bit of acid on the finish for the freshness I’d love. — 5 years ago

Ken Venezio

9.2

Another bottle in and this is still a huge keeper. — 7 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

#vindefrance #grenache — 8 years ago

Kay Everts

9.6

Wonderful organic wine from Trader Joe’s. Fruity. — 8 years ago

Nate Redner

9.5

Crushable. Great summertime wine. — 10 years ago

with Michael

Rob Guimaraes

9.2

About as close to Condrieu as I've seen Cali get. Lots of gardenias and tropicals mixed with a classic peachiness and solid structure. — 10 years ago

with melissa

Ian Blackburn

9.6

Tender, amazing chalk and autolytic notes ... Fresh pear and baked green apple - Devine! — 11 years ago

Andrea Watt

8.9

Tangerine, green apple, kiwi, and ginger. Fresh, light, and sweet. — 2 years ago

Teresa Teixeira

9.6

2021 not to dry perfect — 3 years ago

Brandon Boesch

9.8

I love trying and exploring wines, but then I open this and wonder why I just don’t drink this forever. So fresh, so pretty, good acidity, tannin, and fruit, all of it balanced. Year after year this is my favorite broc wine. — 5 years ago

Peter van den Besselaar

8.9

Vintage 2017 cherries, full bodied — 6 years ago

Avery Plank

9.4

Bought this in 2014 from Lsat Bottle. Should have bought more, it was a steal at the time and it has gotten even better in the last 5 years. Not too acidic, good amount of yeast, and overall excellent sparkling wine. 69% Pinot Noir, 31% Chardonnay — 6 years ago

Ron Siegel

9.5

This always hits the spot, magical in its aromatics of black cherry, raspberry, smoked meat, earth, black olive, pine needle, dried herbs, menthol, pepper & violet. — 8 years ago

Douglas Sopfe

9.0

Needed a little time after opening up but super refreshing once it did. Crisp. Bit of funk. Apples. — 8 years ago

Jessie

9.1

Super smooth and mellow, great mouthfeel and a nice finish. Juicy. — 9 years ago

Chris LoRusso

9.1

We love all of Harford Courts wines. Very textured, fruit & smooth finish! — 10 years ago

Adam DeFiglio

9.0

Straw yellow
Med - body
Candied lime, green apple skin, plastic aromas
Meyer lemon, green apple skin, slightly grassy flavors
Med + acid
Crisp finish — 11 years ago

Donald Williams

9.8

It doesn’t get better than this. — 2 years ago

Jason Gelman

9.0

heavy pencil shavings and cigar smoke on the nose. black olive and green bell pepper too. color is definitely what you’d expect in a 20 year old wine. palate is consistent with nose, very bordeaux-lite. heavy cigar box. a lot of olive and herb tapenade character. some black pepper on the finish too. very savory overall. — 3 years ago

Donald Williams

9.5

The perfect wine for shrimp appetizer and lobster tail dinner. — 5 years ago

with Bonnie

Sipping Fine Wine

9.0

A full-body Pinot! Deep Ruby with berry aromas, floral and garden spice. On the palate ripe strawberry and dried cherry fruit with vanilla spice and cedar notes. The wine is well structured, silky smooth tannins, balanced acidity carry the wine to a lingering spicy finish. Very Nice! — 6 years ago

Levi Joseph Dawson

9.3

Wow. A new world Pinot that isn't over fruited to death? GREAT Willamette valley wine, went with duck perfectly. — 7 years ago

Sean Genn

9.4

Dan Goldfield always said he preferred to drink his Rued Vineyard Chardonnay after 5 years and now I can see why. Everything is balanced and in place. Flowers, lemon peel and touch of vanilla. — 8 years ago

Peter Coulthard

9.2

A surprisingly great red - as others have said. A very drinkable wine, but of smokiness to it, bold and quite red fruity. — 8 years ago

Sean Trapani

Founder/Educator Wine Fluent, Consultant ABC Fine Wines & Spirits

9.5

Pear and green apple on the nose, almond butter, and caramel glazed toast on the palate. Beautiful. — 10 years ago

MJ Tsay

10

still young and fresh; stewed cherry dried thyme fig violet aromatics — 10 years ago

Julie Young

9.4

Really enjoy this one. Lots going on. — 11 years ago