Apr 2025: fruit bomb, raisins and black plum, nice nose. Lucks acidity and little body, one dimensional — 8 months ago
Powerful aromas, lush black fruit, subtle black olives,
Round but light on the palate, tart blackberry acidity tingles the tip of the tongue, minerally tannins (the "slate" wine from soil class in March 2022) — 10 months ago
Medium bodied with blossoms of red fruit. — 3 years ago
Ruby coloration. On the nose, currants, Dark berries. On the palate, currants, dark berry, cassis. Tannins are still strong after 15 years. — 4 years ago
Jan 31, 2018. Top Ten, on the bar list. Easy drinking, Priorat. Would be great everyday wine. Dark fruit, rich earthy wine. Grenache blend. Yum — 8 years ago
Raspberries. Cherries. Purple ink in a bottle! Great long finish — 9 years ago
2013 but drinking nicely now. Good fruit and dark berries with soft tannins — 10 years ago
Never really had a better white from Spain! — 13 years ago
Decanted for 1 hour and it tight and complex. Mellowed out after we paired with our meal. — 7 months ago
With ramp pesto corn orzo — 8 months ago
Blend of 85% Tempranillo, 15% Garnacha, Graciano & Mazuelo, was first wine winery ever produced, aged 18 months in 225L barrels. Deep Ruby color with aromas of fruit, earthy forest floor and woodsy notes. On the palate flavors of blackberry and plum with cedar, tobacco, leather and smoky notes. Fine chalky tannins, medium+ finish ending with fruit, tobacco, toasty cedar and earthy mineral character. Nice now! Good value! — 8 months ago
Large line up . Probably WOTN big bold smooth tannins. Black fruit delicious. Outstanding — 3 years ago
Still drinking nicely. Dark fruit and saddle leather and some tannin. — 5 years ago
2016 vintage, had it with chicken tender salads for lunch. Excellent summertime wine! Dry, crisp, with apricot notes. — 7 years ago
Delicious. Full. Not overly fruity. — 13 years ago
Preis: CHF 29.95 — 7 months ago
Porta vino wine dinner — a year ago
Happy Thanksgiving, y’all! — 2 years ago
Nice smooth with a hint of acidity that won’t let go into jam town. — 8 years ago
Concentrated fruit with layers of flavors. Soft tannins with structure still present. Spicy with vanilla notes. Love it — 8 years ago
Yum! Called Rhone Syrah — 10 years ago
Dominik Huber is taking Priorat in a great direction — 10 years ago
Best wine I tasted — 11 years ago
Kerri
Delicious, great with meat. — 7 months ago