Rolf Bigler

9.0

Preis: CHF 29.95 — 4 months ago

Bonnie Chu

9.0

With ramp pesto corn orzo — 5 months ago

Peter van den Besselaar

9.1

Vintage 2021 | Either the wine is closed, either the smell is introverted. Berries, chocolate, cedar. Obviously still tannins, but good balance and nice bitters. Good example of old vines wine. — 7 months ago

Xavi

9.2

High acidity and quite a lot of tannins, but well rounded. Black and blueberries with herbal notes. Excellent with food, quite good by itself. Needs to breathe a little. — 9 months ago

Herb Listen

9.1

Porta vino wine dinner — 9 months ago

Mike Holzer

9.6

Large line up . Probably WOTN big bold smooth tannins. Black fruit delicious. Outstanding — 2 years ago

with Sean-Patrick, Jamie and 1 other

Ruth Younie

9.0

Love this wine - soft on the palate, gentle spice (coriander) on the nose. Perfect accompaniment to cooking dinner! — 5 years ago

Patricia Schnitzer

8.9

Jan 31, 2018. Top Ten, on the bar list. Easy drinking, Priorat. Would be great everyday wine. Dark fruit, rich earthy wine. Grenache blend. Yum — 8 years ago

Nick Davis

9.3

Yum! Called Rhone Syrah — 9 years ago

Parag Lalit

10

Never really had a better white from Spain! — 13 years ago

Lev Lavrichtchev

8.9

Apr 2025: fruit bomb, raisins and black plum, nice nose. Lucks acidity and little body, one dimensional — 4 months ago

Sipping Fine Wine

9.0

Blend of 85% Tempranillo, 15% Garnacha, Graciano & Mazuelo, was first wine winery ever produced, aged 18 months in 225L barrels. Deep Ruby color with aromas of fruit, earthy forest floor and woodsy notes. On the palate flavors of blackberry and plum with cedar, tobacco, leather and smoky notes. Fine chalky tannins, medium+ finish ending with fruit, tobacco, toasty cedar and earthy mineral character. Nice now! Good value! — 5 months ago

Tyler Felous

9.5

Beautiful all around. Great depth, silky delivery. 100% garnacha, no wood. — 8 months ago

Alvaro Bustillos

9.7

Comida jorge baeza con winegeeks chih — 9 months ago

Seiichi Kurumizawa

9.0

Minaワイン
ビルバオ — 9 months ago

Konrad Ziegler

9.5

Happy Thanksgiving, y’all! — 2 years ago

John W

9.0

Ruby coloration. On the nose, currants, Dark berries. On the palate, currants, dark berry, cassis. Tannins are still strong after 15 years. — 4 years ago

Jose Lopez

9.2

Nice smooth with a hint of acidity that won’t let go into jam town. — 7 years ago

Luis Arguero (@winefromAtoZ)

8.9

Raspberries. Cherries. Purple ink in a bottle! Great long finish — 9 years ago

Nick Frigo

9.1

Cool oak aged notes — 10 years ago

Liz Barenholtz

9.6

Delicious. Full. Not overly fruity. — 13 years ago

TwiLea Fletcher

9.2

04.06.25
Hello, Toledo!
Dry finish. Earthy as expected. — 5 months ago

with Sandy

Kristen Grimes

9.0

Powerful aromas, lush black fruit, subtle black olives,
Round but light on the palate, tart blackberry acidity tingles the tip of the tongue, minerally tannins (the "slate" wine from soil class in March 2022) — 6 months ago

Scott Kahn

9.2

Intense red fruit and color for a wine that was immediately approachable. Structured and balanced for cellaring. Delicious with lunch! — 8 months ago

Ted

9.3

Having a bunch of Priorat wines this week. Beautiful elegant wine. Drinking well at 10 years of age. Remembering the Herd!! — 9 months ago

with Jeni

Camilo Jaramillo

9.3

241103 finca papá. Muuuy interesante en el cachete. — 10 months ago

Gladys Xiques

9.1

Medium bodied with blossoms of red fruit. — 3 years ago

Barny

9.2

Eine Bombe die sich erst nach einem Tag beruhigt, dann aber schönes Potential zeigend; nochmal 10 Jahre weglegen und dann immer noch 4 Stunden Luft geben — 5 years ago

Rahsaan Hatter

9.0

I'd rather have a bottle in front of me than a frontal labotomy. Made by actual blue nuns in sea caves protected by wild otters. Full bodied with a hint of wet sand. Great with LobsterThermidor, best drunk in the streets of Londons Covent Gardens... — 8 years ago

with Nicole

Michael Phillips

9.0

2013 but drinking nicely now. Good fruit and dark berries with soft tannins — 10 years ago