Dave

9.3

Doing 2 bottles of Nebbiolo with deep dish pizza. Popped and poured this one, decanting the other. This is firm and tight. Dark cherries and tannins like red clay. It is delicious with the sausage in the pizza.
Listening to Lefty Frizzell. — 10 days ago

Harvey Raben

9.0

This Italian “Zinfandel “has a warm mix of blackberries and plum fruit, some herbal background and ample tannins. Medium finish. Very nice Primitivo from Italy’s south. — 9 months ago

Jon Bjork

9.0

Love this big red! — a year ago

Lisa Gorby

9.2

Bought at party source $10 goes with lighter pasta sauce — 3 months ago

Neal Ferry

8.9

Dryer and Not Sweet at All — 9 months ago

with TwiLea

Mikko Piippo

9.2

Oikein hyvä jopa Mari tykkää — a year ago

Alvaro Bustillos

9.7

Daniel gtz caio y carlos arriola — 4 months ago

Jamie Kendall

9.0

Soft- pairing with red pasta sauce — 5 months ago

Maddie Regan

9.2

For $10 a bottle it’s unbeatable. Fulll dry red. ⭐️⭐️⭐️⭐️⭐️ — a year ago

Jeff Holdcraft

9.6

Smooth with light fruit finish — 2 years ago