Bill Belanger

9.2

Fruity and smooth, which the arneis grape from roero can appeal to many palates of white and rose lovers. — 7 years ago

Hanif Perry

8.9

VA but tasty. — 8 years ago

Patti Gamboni

9.0

Approachable now, really nice, good fruit, clean, good acid, balanced, grip from tannin. More modern in style. Good value. Tangy. — 9 years ago

Carl Fischer

9.5

Love El Molino (their Chards are among my favorite) and this Rutherford Pinot is amazing and a rarity (I'm not sure if anyone else makes a Pinot from this town). This is fruit-forward with bright cherries and strawberries, light oak and nice acidity. Great people too and one of my favorite places to visit in the Valley. Their wines have never let me down. — 10 years ago

Hailey Levinson

8.9

Earthy with nice fruit. Great with red sauce pasta or grilled steak. — 10 years ago

with Nate

Philippe Broom

9.3

Amazing, moscatel heaven — 11 years ago

Arnold Byun

9.0

Sweeter than some may like; but easy to drink dessert wine. Solid. — 11 years ago

Bryan Manning

9.3

Paired with pizzas and problems. — 11 years ago

with Alexandra

Mike Lev

8.9

I don't sense the Nebbiolo in the bottle. Western and modern approach. — 11 years ago

Patrick Hu

9.0

Earth, leather on the nose. Really nice tannins. A winner. — 12 years ago

Elisa Scavino

9.7

So beautiful! — 7 years ago

Tero Melasuo

9.2

2013 vintage — 8 years ago

Christopher J Marx

9.4

Yes! That’s was worth opening. Could have sat a long while longer; but delicious now. — 8 years ago

Leanne M

10

Bachelor in Paradise premiere with Alex 🌹 — 9 years ago

Ellen

9.2

Excellent wine. So smooth. — 10 years ago

Ellen Weaver

9.0

Fantastic Tuscan wine. Earthy, big, smells of a historic wine cellar. Excellent Italian style wine. — 10 years ago

Donatello

9.0

With my wife and friends sharing this sparkling wine. Nice and fruity. Better cold. — 11 years ago

Oren Frank

9.2

Sweet and awesome — 11 years ago

Ray S

9.5

Tasted this wine in Trastevere within a cellar that had walls built as early as 80BC. Now I will admit, the romance of Roman history may have influenced my rating. But this wine went very well with our suppli. — 11 years ago

M

9.4

Fresh cut wood, tobacco, and cinnamon with a good amount of juicy fruity flavor to balance the earthiness. — 11 years ago

with Diane

Aimee Landsberg

9.0

From Taormina cooking class. Crisp and easy to drink. Slightly fruity — 7 years ago

Jakub Kalinowski

9.0

Fresh black fruit with smooth tannins and great acidity. 1y in French barriques and tonneaux perfectly integrated. This one has great freshness and good structure. — 8 years ago

Alexander Reshetilov

9.1

Дёготь, вишня, вяжущие, но интегрированные танины, летучка — 9 years ago

Dmitri

8.9

Lightly effervescent, pleasant. — 10 years ago

Danielle Manderioli

8.9

Celebratory dinner at Avon Pavilion. Tina brought. Delicious — 10 years ago

with Tina

Nick Benz

9.2

Bright red fruit, rose petals, baseball mitt, lovely — 10 years ago

Frode Bang

9.3

Aubergine pizza wine — 11 years ago

Mark Miller

9.0

Flavorful, low tannin. Good alone or with food. 75% Sangiovese 25% Merlot. — 11 years ago

M

9.2

Bold! Strawberry, cigar, and flower stems. Expecting this to age beautifully. — 11 years ago

with Diane

Sam Tran

9.7

Good flavor — 12 years ago