Pale gold. Aromas of dried lemon, beeswax and jasmine, with a hint of fennel emerging with air. Chewy and dry in the mouth, showing very good depth and heft to its nicely concentrated citrus/orchard fruit flavors. Lingers with very good persistence, leaving notes of tangerine, pear skin and dusty minerals behind. (Josh Raynolds, Vinous, April 2019) — 6 years ago
Splendid bright fresh fruit. L says burnt rubber, licorice, vibrant raspberry with some oak. Light liquid mouth-feel. From Barnyard comes out with air and warmth. May not stand up to food, but delightful. Wine Traditions via Cork 2017 on 29 Sep 2018. $21. — 7 years ago
On the nose; mostly reductive in style with a hint of oxidation, Bosc pear, bruised apples, ginger soda, overly ripe pineapple, quince, saline, chalky minerals and weathering yellow lilies. The body is rich & creamy. Bosc pear, lemon citrus, bruised apples, ginger soda, overly ripe pineapple, brioche, quince, saline, chalky minerals and weathering yellow lilies. Nice acidity and rich polished finish. I enjoy the Brut Reserve but not as much as their N/V Rosé. Photos of their amazing Estate, Estate interior, dusty & moldy cellar and vineyard staff tending vines. Heading to BS rehab & weening my way off BS Rosé via their Brut Reserve. 🤣 @Severn Goodwin @Chow Food & Bar — 8 years ago
Bought a case from the most amazing wine maker! Included was a fantastic tour of his #sfgiants banner collection. — 10 years ago

Cap d’any 2019
A la Perola li encanta — 7 years ago
Outstanding. Lime sorbet, solid minerality, lemon custard. — 7 years ago
2014 Vintage — 9 years ago
perfect flavors.. with light tomatie sauce and risotto. excellent tannins, not over the top, nice lingering finish. got even better over time.
with lisa,@ bouna,via in horsham. — 9 years ago
Vila. Cata Cavas de Larga Crianza. 44,90.
11.04.16 — 10 years ago
Отличное зеленое португальское вино - игристое (немного) и с легким оттенком зеленого яблока. — 10 years ago
PEACHES 🍑 — 6 years ago
At Grossi Florentino in Melbourne a week ago. Forgot to photograph the bottle so added via Search. Sandy bitter tannins as one expects from Barolo of this young age especially from a cooler year like 2012. Nose reminiscent of McBarens Plum Cake pipe tobacco which I smoked at University 45 years ago! Medium weight palate with some tar evident with earthy minerality Finishes with some austerity reflective of the vintage. — 7 years ago
Medium gold color. Not showing much in the glass in terms of effervescence and bubbles. A little oxidative on the nose. Notes of bread and a little caramel. Remembered that this came via an auction lot of various bottles so provenance unknown. Interesting that with air it got better as a wine, but as a champagne it was a bit lacking. — 8 years ago
Got this through the Via Vega wine club; like this one, they are all reasonably priced and very good. — 10 years ago
Bright, mineral, acidic, but smooth, with floral layers and texture. — 10 years ago
sunshine
レモンピール
ハーブ
少し苦味のある爽やかな味 — 5 years ago