Popped and poured; enjoyed over the course of an hour. The 2021 pours a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of black cherry purple flowers, and rocky earth. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose, the finishes medium. Easy to enjoy with a variety of fare. Drink now through 2031. — 5 months ago
This Arianna Occhipinti 2010 Cerasuolo di Vittoria Classico Grotte Alte has a medium intensity of red fruits, some spices and offers good freshness. Made from 50% Nero d’Avola and 50% Frappato and left in the barrel for 4 years before release. Only 4,200 bottles produced. — 7 months ago
Delicious — 10 months ago
A bit musty when first opened, but developed beautifully over a couple of days. — 3 years ago
What beautiful white wine. The nose is peaches, ocean, sage, grass, like hiking in a field in summer. Palate is mineral driven with good acidity. More stone fruit, sea salt, some more greenery. I love it. Better after 90 minutes of air and closer to cellar temp — 5 months ago
One of the better DEIs — 5 months ago
Delightfully straightforward and fruity - ripe cherry, blackberry, little/no tannin. — 8 months ago
Nice, smooth finish, left longing for dry — 10 months ago
My go-to summer white — 4 years ago
Incredible food wine. Saline, bright, delicious. — 5 years ago
With home made gluten free pizza. — 5 months ago
Popped in poured; no formal notes. The 2020 Pithos Rosso is, to my palate, a lovely Sicilian alternative to Beaujolais. Delicious, refreshingly fruity and just a touch wild. Sufficient structure to provide enjoyment for the near term, but I would just as well drink now. I really enjoy these wines.  — 5 months ago
Absolutely delicious — 6 months ago
Fresh, bright, rich tropical fruit, floral and herbal aromas. Enjoyed with marinated air fryer salmon ($20) — 7 months ago
Really good with pasta! Definitely would recommend and buy again. — 10 months ago
LOVE LOVE LOVE — 3 years ago
Delish with grilled lamb — 5 years ago
Ming L
The winery’s entry level Sangiovese bottling. Aged 15 months in second-use French oak for 2020 vintage, it delivers a darker-fruited profile while preserving Sangiovese’s classic character. A versatile, crowd-pleasing choice and pairs especially well Northern Italian pasta dishes. — 4 months ago