2nd tasting of this vintage. Full body, this 100% Trebbiano di Lugana, from 50 years old vines shows a light golden color, nose of flowers and oak, on the palate it is rich and balanced. Went well with the grilled fish. — 9 months ago
Light, crispy, and smooth. Doesn’t taste like cheap wine, but affordable $15 — a year ago
Amazing. Bone dry, floral, citrus zest and a richness/texture that only skin contact allows. Perfect match for mushroom asparagus risotto. — a year ago
Raisin caramel — 5 years ago
On 27-10-20 — 6 years ago
Surprisingly bright for its age with lemon curd and red apple and just a touch of oxidation to add depth. Bruised apple and lemon peel fruit on palate. — 9 years ago
Nice desert wine , hazelnut honey a touch of citrus. Very nice desert wine . Not to sweet . 14.5 percent alcohol. We had at felsina winery . — 6 months ago
#trebbiano — 8 months ago
Wild has a off sweet intense unripe stone nose petrol intense grippy finish - was great after dinner — a year ago
Light, big fan for the price, great for the second bottle — 3 years ago
jolly rancher green apple — 5 years ago
Orange wine — 7 years ago
Tastes as good as a Chablis for half the cost — 7 months ago
A little funky. Very juicy. Love it with a spicy meal — 7 months ago
loved the minerality — 10 months ago
Really interesting white blend made by devout Cistercian sisters at Monastero Trappiste. Its a deep golden color, showing the 1 week of skin contact. Almost an orange wine. Herby and floral, smells like an aged autumn garden. Chamomile, almonds, and citrus notes. Unsurprisingly savory but still refreshing. (Btw- Love the label.) — a year ago
Mark S.
Floral nuetrul coriander herbal Fruitiness M Sweetness M Acidity M Bitterness M+ 12.5% Pieropan Soave Garganega Trebbiano 23 @4950, AD, 251120 — 6 months ago