Melissa

9.0

Goes well with pizza
Good Aperitif wine
Dry
Pale salmon in colour
Lovely and acidic
Simple and fresh
Verdicchio and Rondinella grape
From Majestic Wine — 3 years ago

Marianne McParland

9.1

Great as a mimosa — 4 years ago

Luis Arguero (@winefromAtoZ)

8.9

Finally made it to the Italian Alps! Carne salada e Pinot Nero! First wine of this 7 day mini trip to the Trentino region. Cheers🍷 — 5 years ago

Erik Elias Kantor

8.9

Great body wine with a smooth aftertaste at a very affordable price. — 6 years ago

Anthony Pro

9.0

Doesn’t taste like an Amarone. It’s also not worth the price, better Amarone’s available for the price. — 7 years ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

8.9

Not a big structure but an extremely drinkable wine with plenty of fruit and pleasing earth. — 8 years ago

Madeline Caballero

9.6

Love this! Great fizz, really sweet - huge hit when entertaining. — 8 years ago

Roman Ochocki

9.0

Fresh, but with an ripe apple and pineapple you don't feel citrus bitterness. — 3 years ago

Kate

9.3

I buy a bottle whenever it’s in stock at wholefoods. Thus is a big seller and it’s because it’s a delicious amarone. — 4 years ago

Michal Rosenn

9.1

dark 'n tart red fruit, woodsy, luscious, the perfect pair for burger night 🍔🍷 — 6 years ago

Karen Wade

9.0

Sainsbury’s really delicious pinto Grigio not a dry as some v fruity — 6 years ago

Christo Barker

9.3

Crisp and refreshing, but some substance too. Good with mussels. — 6 years ago

Chuck Sommers

9.8

Excellent wine. Very smooth with great nose and exquisite finish. — 7 years ago

Billy Betong

9.2

Very good. — 8 years ago

Charlie C

8.9

Jammy black berry, earthy, mineraly. Inky. — 3 years ago

Rex Campbell

9.2

Things that stood out: raisinated stone fruit and leather. 2017 vintage, very much enjoyed with a spaghetti bolognese. — 4 years ago

Aaron

9.1

Juicy, bright, lightly effervescent and awesome. Fun bright light great. — 5 years ago

Trace W

9.2

Mar 2020 19.99 jus de vine Lovely fruity velvety. Another good ripasso. — 6 years ago

Guðmundur Pálsson

8.9

Karlakvöld Lionsklúbbs Kópavogs — 7 years ago

Magnus T

9.0

Kryddig smak med inslag av fat, körsbär, jordgubbar, kanel, vanilj och mjölkchoklad. Serveras vid 16-18°C till rätter av lamm- eller nötkött. — 8 years ago