2004 vintage — 7 years ago
Really nice red blend from Spain subtle contrast and fruit with low tannins, great everyday wine. — 8 years ago
Pairs well with firepit!! — 8 years ago
Blackberry jam. Leather, spice, herbs, tobacco. Violets. Intriguing oxidized quality. Supple, lingering acidity and long finish. Very groovy. Thank you @Gene Bodemer ! — 9 years ago
Great for the price, nice and light. — 11 years ago
From Plaza $8.99 - very good. — 5 years ago
Crisp bold white. Apricot peach minerality — 7 years ago

Jan 31, 2018. Top Ten, on the bar list. Easy drinking, Priorat. Would be great everyday wine. Dark fruit, rich earthy wine. Grenache blend. Yum — 8 years ago
A decent red, dry finish. — 9 years ago
This wine is excellente! Deep silky dark fruit. This is a great sipping wine, yet it will sing with a thick steak or juicy grilled pork chop. This is a 2007, so good luck finding one. — 9 years ago
Great balance, easy drink.. — 11 years ago
Fantastic!! — 11 years ago
This was black as my soul. Seriously. So much suspended particulates. Still very good — 7 years ago
Dark berries and a hint of orange peel, with a little graphite and stone. Medium acidity and tannins. Very good value, which is typical of the wines I’ve had from this producer. — 8 years ago
Dark blueberry flavors and aromas with chocolate, leather and graphite notes. Hints of vanilla and oak. Wonderfully balanced and smooth. Proof that a fine wine gets better with time. — 8 years ago

Buttery. Heavy on your tongue. — 9 years ago
Please had this 9 years ago
Birthday wine with lamb chops, garlic mashed potatoes, and creamed peas and onions. Perfect compliment. — 10 years ago
Inseon Hwang
Black pepper — 5 years ago