Tawnya Walsh

9.6

Oh BC VQA how do I love thee?! So much that I became a member of the winery! Beauty, easy drinking 🍷 — 6 years ago

Ellen Clifford

9.5

Oh hey wish I were writing these notes whilst sipping not in retrospect. All I can say is the mystery of what flipping grapes are in this, plus the confounding richness of the sweet and higher than expected abv PLUS the high acid lead to fun in a glass. Also that went well with kimchi deviled eggs. The sweet plus spicy...you guys hie thee to faith n flowa. Powa — 8 years ago

Louie Christensen

9.4

Thou shalt not doubt Sangiovese. Baked cherries, dried cranberries and bushels of herbs. Basil, thyme, and oregano. A soft touch of balsamic, and a salami pepper. Fantastic! — 9 years ago

Said Medina

9.6

This was just stupid haha I quit life for a couple minutes this day. Just when Merlot started disappointing. The Italians said pause, rolled up their sleeves and punched me right in the kisser. Easily one of, if not THEE best Tuscan red I've ever had. Additionally, the best 100% Merlot I've ever had. This wine makes me crazy. I quit. — 9 years ago

Albert Campos

10

This may very well be thee best Rosé I've ever had. Light & subtle, perfect blend between dry & delicately sweet.
Glad I bought 2 bottles. — 9 years ago

Leigh M

9.5

Looks like viscous, golden, motor-oil. Smells like sugar frosted black coffee grounds. Tastes like light - bulb filament and buttercream. Sweet, sweet madeira how I live thee. *hiccup* This special reserve bual reminds me of a jungle cat with a topaz collar. *hiccup* Yeah that'll do.... — 10 years ago

Daniel Bloom

9.2

Spain, how I love thee! Tropical fruit and minerals. — 10 years ago

Ryan Vento

9.4

Alas, a final hurrah in which to say, “Fare thee well, Del Frisco’s Grille!”
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As for the wine itself, really delicious and seductively powerful with loads of potential for the coming years. A bit more feminine than the To Kalon, the MH has some finesse and sensual elegance that makes it less of a Lamborghini and more of a Ferrari. Lots of licorice, plum, blackberry, and cassis. I had the waitress pop the cork and pour me a glass for my steak, but I stopped at one glass. I’ll be taking this selection home to see how it evolves over the next day (or two).
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EDIT: Day two and this wine is on fire 🔥So delicious. Much more balanced; it’s like it knows its own identity now. — 7 years ago

with Krystal

Brian Tuite

9.3

Now I lay thee down to sleep. Big, structured. — 8 years ago

Dan Hess

8.9

Nice little funky #wine that shows why this kind of skin contact stuff is so god damn in vogue. Get thee to a nunnery, orange wine! — 9 years ago

with Sarah

Peter Sultan

9.0

Bottle 2 out of case, why do i love thee? Because you are closed & churlish upon meeting, but open your embrace as we sit w each other. A chewier cola & cherry than most, made by a woman. Cant wait for aging. — 9 years ago

with Owen and Paul

Meg

9.3

As I put my sweet baby girl to bed after a looong day, snuggling with her in her new "big girl bed", I found a stray eyelash on her cheek. Maybe I'm alone in this, but for as long as I can remember I have been superstitiously transferring these from one finger to another...and if I blow the lash off while making a wish, "they" say it will come true. I tried wishing this was a 2007 Screaming Eagle - or that I could magically be beamed onto David Lentine's Napa trip for the night (ha!). Alas, no such luck. Seriously thou, with my kids' lashes, I have always wished the same thing: "may you have a wonderful life." But I made this addition: "may you always have the courage to be yourself." #inthistogether #overturnHB2 #onlylove — 9 years ago

Michael Knisley

9.3

Chenin, how I love thee... — 10 years ago

Noah Chasin

9.0

Spain re-enacted in Lodi. Tempranillo, garnacha, graciano. 100% delish. — 7 years ago

Ryan O'Connor

9.0

Tight thou — 8 years ago

Alexa Karstaedt

9.5

Excellent. Great structure. Juicy with dark fruit. — 8 years ago

Stacy Markow

9.1

A touch young. But this is delicious now and is gonna be banging in a couple of years. Delicate with an amazing length. Oh Pinot, I love thee.. — 9 years ago

Luc Linnenbank

9.2

Aromas van groene thee, Citroen, muscat druif, rozen blaadjes. Zeer fijne zuurgraad, mineralen of ziltigheid? Whooww... Dit is fijn! — 9 years ago

Paul Boguszewski

9.4

Great fresh acidity and tropical sweetness. Clementines or satsumas ( I'm not able to distinguish between my miniature citrus fruits) — 9 years ago

Gae Saccoccio - NdC

9.5

Old Calabria is number one on my personal travel books top list, wrote by that British genius who was Norman Douglas. Now this is the optimum wine to pair with such a reading: rarity, daring, intensity... only to mention few of the features we'got stated in here. Name of the wine's: 'A Vita - La Vite, The Vine in Calabrian dialect in harmony with The Life/La Vita as well - it focuses from the start the insane complexity and discloses the fleeing of the whole subject in itself! Salute e lunga Vita, thou good Old Cirò! — 10 years ago