Carlos Porras

9.7

Tipo burbujeante dulcito — 5 years ago

José Félix Torres Zegarra

9.2

Soft and slightly sweet, perfect to accompany Italian food (ideal for pizza and pasta) — 5 years ago

Chris England

9.2

2nd wine of Ornellaia in a great year @ £33 & I have to say it’s a great wine for the money - this one may sell out quick 😉 Drinking well young but will age more 👍

📍 Le Serre Nuove Dell Ornellaia 2015

🏵 92 points w/ potential for 93+

🍇 64% Merlot, 17% Cabernet Sauvignon, 10% Cabernet Franc & 9% Petit Verdot

🍷 Deep almost opaque rich ruby

👃 Dark cherry & plum w/ a black berry tickle in soft new oak, light smoke, minerals, cocoa cream & herbs

👄 Med body of smooth creamy blackcurrant & dark cherry w/ a touch on damson plum, cocoa, blueberry & raspberry

🎯 Med+ fruit filled smooth cocoa linger & only a hint of dryness
— 7 years ago

Kirby Landon

9.0

Light, fruity flavor. Perfect for what I was looking for! — 7 years ago

Shelley Kemmerer

9.0

Barnyard-y! We dug it. — 7 years ago

with Darin

Samantha

9.5

Great pink lambrusco, a bit sweet and very easy to drink — 8 years ago

October Cleveland

10

Bellissimo 🇮🇹 — 8 years ago

Tatiana Ernst

9.4

Perfect warm weather wine. Very fresh and zippy — 5 years ago

Michael Schanbacher

9.0

Very nice — 5 years ago

John Visto

9.4

Full throttle Barbera. Not for every bottle but really well made, balanced, delicious. — 6 years ago

with Madison

James Forsyth

9.3

These guys have been making Grappa since 1885 and that's what they do first and foremost. They use their decades old relationships to secure the best pulp and then age their spirit in oak barrels, which gives the golden tint to the coloring and adds a smoothness and a roundness that is unlike any Grappa I've ever had. Grappa is not by any stretch on my go to list for sipping spirits. But this makes a good case to be considered. — 7 years ago

Ellen Clifford

9.2

We switched tables with a party and in their gratitude this showed up—fun times at Tabula Rasa! I really dug this as a nice finishing wine for the night—low alcohol, bubbly, acidic and sweet and (if I’d been paying) not too expensive as I found out in research. I’ll be back for more. — 7 years ago

Chris Plance

9.3

Forget Pinot with duck, brunello is fantastic. The acidity cuts through just like a Pinot but followed up with an austere licorice sweetness. This Pian Dell Orino is well balanced, the oak adds a subtle touch, and the extra maceration of the grape the sweetness. #sangiovese #delectable @brandonwinelibrary — 8 years ago

Collier S. Wiese

9.0

Dark ruby red to the edge. Dry full bodied with nice balance of fruit and tannins. — 5 years ago

Peter James

9.0

Alpine Cheese night with Rebecca & Ben 🧀🍷🥖 — 5 years ago

with Rebecca

Samantha Potter

9.0

An interesting and fruity #Syrah. Enjoyed this bottle on an unexpectedly stormy day on the Cape, so it was fitting given the weather. Here, the bottle is pictured posing with a garish sculpture found in our Airbnb. Needless to say, we preferred the bottle to the sculpture. 🗿 — 7 years ago

Henry Fuseler

9.0

Very nice intense with a good finish. Paired well with the lamb. 4/18 — 7 years ago

A G

9.5

Delicious and fizzy. Kicking back with Chris. — 7 years ago

Marcello B

9.0

Tasty, easy to drink — 8 years ago

Rita Ernst

9.6

Dry Farm Wine — 8 years ago