From the Langtons Outstanding category this small production wine from the Mornington Peninsula has escaped me over the years but there is no doubting its quality. I have since purchased some and will look forward to trying this after a year or two cellaring initially. Very promising. — 7 years ago
So much peat and smoke. Also more subtle grassy notes and earthy sweetness. Super light-bodied. A great Islay scotch. — 8 years ago
Sets the benchmark for Napa. Against the Hundred Acre, way more Bordeaux like in terms of minerals and structure. Just so well integrated — 8 years ago
The standard expression is very good, but the barrel aged version is out of this world amazing. I was only able to get my hands on one can so I won't be able to asses how it ages, but even young it is exceptional. — 8 years ago
This is still a pretty young wine at ten years in. We opened this and decanters for a few hours and it still displays a lot of youth. The big fruit flavored come out with a little swirling. Enjoy, but be patient if you can. — 9 years ago
Love this wine and what Michael Zardo is doing over at Ten Acre/Bella. Exceptional bottle that shows a true Cali PN. Full bouquet of lilac, violets, caramel and musk. Beautiful nose. Sip shows spice, smoke, black fruits, black tea with subtle tones of mole bitters. That same spice returns for a lingering finish flashing its soft round tannins one more time. — 9 years ago
Not Wise Acres. This is Wise Acre. Kirk Grace's tiny 1/2 acre project. 2010 — 11 years ago
Pretty bottle, beautiful wine. Slightly ripe black fruits, cedar, bacon, cocoa, green tea, and hint of vanilla. Compact but soft. Juicy finish. 518 cases made.
One Acre. One Man. One Wine. The story of Acre wines and One Acre wines is quite interesting. — 6 years ago
Light body pleasant Pinot from Willamette Valley — 7 years ago
Still young, bit of malo. — 8 years ago
Stoller event. — 8 years ago
Oh so yummy and smooth. Savour it in front of a fire on a cold night — 9 years ago
Super smooth — 9 years ago
Half acre makes a great aromatic brew in the D.Cutter. You would be well off having one or two on a sunny day because it's not as heavy as some of its other IPA compatriots! — 10 years ago
2005 - I think the best cab I have ever had — 10 years ago
Nice sweet red with a quick dry finish. Notes of black cherry. — 6 years ago
Another great vintage of this underrated NZ single Vineyard Sauvignon Blanc. Loads of citrus (primarily grapefruit) and herbaceous notes. Light bodied with Bracing acidity. Crisp and refreshing. Consistent from year to year. — 7 years ago
Drank on The World — 8 years ago
Ripe, almost jammy red cherry. High extraction, and generous use of new oak. — 8 years ago
Smooth and peppery. Very nice. — 8 years ago
Nice job Zardo! — 9 years ago
Kayli Morgan 2009
Jayson is on to something.... — 10 years ago
Sweet red! — 11 years ago
Shay A

Last week was a combo of 4th Friday and Open That Bottle Night on back to back nights. Needless to say, the lineup between both days was full of heavy hitters, so I’m only posting standout bottles.
These can be polarizing wines due to their massive and rich profile, but they are certainly decadent, delicious and approachable young. That being said, this was probably at peak 3-5yrs ago. It didn’t seem tired, but the fruit has started to show some sappy qualities, as well as baked fig and cherry liqueur. Stewed black cherries, dark chocolate dipped blueberries and ripe blackberries. It drinks with good acidity and tannin, as well as cinnamon, graham cracker and more liqueur type notes at the finish. Still hedonistic in style. — 5 years ago