Heavy dose of lemon curd in a gooseberry reduction! Fresh-cut lime, quince, grapefruit and Meyer lemon. Green apple, Anjou pear, and dill aromas. White grapefruit, lemon, lemon verbena, tangerine, lime and green apple. Amazing Marlborough Sauvignon Blanc. Why would you drink any other? #JulesTaylor #marlborough #kiwisavblanc #sauvignonblancday #whitewinechick #whitewines #newzealandsauvignonblanc — 7 years ago
Really nice and matched perfect with the food — 7 years ago
Still young, I'll keep my other '85 Taylor's cellared for at least 5 more years... — 8 years ago
Others loved it — 9 years ago
40 year port. In celebration of mm's p's anniversary. — 11 years ago
Excellent oxidized/orange from Brickhouse PR — 7 years ago
Heard from Tone it's really good — 7 years ago
Stunning. Pale red, almost brown in colour but with an amazing freshness despite its age balanced with a pleasingly mild sweetness. — 8 years ago
Red from Astor wines — 9 years ago
Nice #wine, was first Grüner I've had from Marlborough. Nice herbaceousness, lively citrus and flowers. I'd like it with pizza... — 9 years ago
Spicy sweet. Duh! A great starter or finisher. — 10 years ago
Great with dessert!! — 7 years ago
The second year of this great wine. '14 yielded twice the production of '13 and expanded from Stags Leap to Rutherford. This resulted in a RP rating of 94 pt. Congratulations John and Stacey. Dark berries with hints of cocoa, tobacco and cinnamon. Adding to my collection! — 7 years ago
Drinking really well, lush fruit — 9 years ago
One of my favorite Ports! — 10 years ago
Richard Sohn
Fruity, floral. Notably sweet with minimal burn despite 50% abv. — 7 years ago