Extra brut full body magic . Floral crispness — 10 years ago
Impressive wine, doubly so given its an 03. Rich and dense and a model of low dosage champagne. — 10 years ago
2003 - #mychristmaswine Blanc de Noir, a gorgeous Champgne. Love it. — 10 years ago
Medium+ acidity, broad span of red fruits, canned apricot, honey, and racy apple, very toasty. Moderate length. — 5 years ago
Celebrating 5 wonderful years!! — 7 years ago
BAM! And then it hits you that it's made of (Pinot) Blanc, Arbanne, and (Petite) Meslier. — 10 years ago
Brioche brioche elegant bubble. Love this kind of aged champagne. — 10 years ago
Excel.lent champagne d'una petita cava de Oeuilly. Suau i un punt sec. Màgnum 48€ — 10 years ago
medium golden yellow; baked apple, poached pear, honey, cheese rind, pie crust; full bodied, plump, rich midpalate; blend of 70% Chardonnay and 30% Pinot Noir, dosage 0 g/L brut nature, disgorged November 2017, 12% ABV — 6 years ago
Deep and developed. Biscuity with hints of strawberry jam. — 8 years ago
Dinner at Christophe Coperet's house. He opened some delicious bottles:
Champagne Tarlant - la matinale - 2003
Sauternes - Château Yquem - 1981 (this was ridiculously good)
St Julien - Château Branaire Ducru - 2008
St Julien - Château Talbot - 1998
St Julien - Château Beychevelle - 1988
Chambolle-Musigny 1er Cru "La Combe d'Orveau" - Domaine Henri Perrot Minot - 1998 (my favorite of the list)
Pouilly Fuisse - Domaine Corsin - 1998. — 9 years ago
Regouté fin 2013. Super — 12 years ago
Shengli Hu
A review for Tarlant Millesime L'Etincelante. 2002. Mostly Pinot Noir with small % of Meunier and Chard. Lemon curd, and bread dough. Juicy yellow apple and slightly strawberry. Medium+ acidity, finish, and intensity. — 5 years ago