27 January 2017. Frankly Wines, New York, NY. — 9 years ago
Outstanding wine. Aromatic, textured and acidity to spare! — 10 years ago
The most open one out of the Single-Terroir-Syrah Range. Huge amount of black olives at first, red cherry, ash and dust on the nose. Nice acidity & good structure with a medium-body. Very, very mineral aftertaste. Still needs time in the cellar to fully open up. Well done @Andrea Mullineux & @Chris Mullineux! — 10 years ago
This is just crazy good for the price. The fruit is dark and a little more overt than I am used to in a Rhone, the earth a little more mineral than garrigue (this could all totally be in my mind but who cares). The world "layered" comes to mind when enjoying the complexity of this. Ahhh! Right up my alley. Buying more. — 11 years ago
Floral interesting! — 8 years ago
A light, refreshing red. This became a fast favorite. — 9 years ago
Alane had this 10 years ago
Awesome Grenache... Like the label too — 10 years ago
Uma vez mais os vinhos Sul Africanos mostrando que seu terroir não tem pra ninguém!
Uva da terrinha cultivada na África!
🍷🎖🇿🇦#southafricanwine — 10 years ago
Sadie for the birthday lunch! So fantastic! earthy, spice and so sooo elegant! — 11 years ago
Корзинка осенних яблок, груша, сухой базилик, солома, лесной ручей, мокрая шерсть, влажный камень, соус из анчоусов. Среднее тело с живой структурой, естественной кислотностью и прозрачной минеральностью. Легко в движении, компактно и при этом в меру глубоко. В гармонии с самим собой. — 8 years ago
Dark fruits, not that much peppar but some cigar box with some tannins present. As some one said before me "Quite perfect for the little money it cost". — 10 years ago
Salty thick cigar chewy in an awesome way. Decanting now. — 11 years ago
15/DEZ/2014 — 11 years ago
Lee Pitofsky
Intensely flavored and deep with a vicious and concentrated texture. Baked apples and peaches, honeycake and marzipan. Long and balanced finish. — 7 years ago