Martinez

9.0

100% Savagnin made in ouillé style (topped up, non oxidized). In fact, this is Tissot’s only Savagnin ouillé, as most of their Savagnin grapes go towards the production of Vin Jaune (aged under flor, without topping-up). Complex, mineral, very tasty. Long, saline finish — 3 years ago

Marelina Wilford

9.4

Pears, brioche, just wonderful. — 4 years ago

Jeremy Shanker

Sommelier at RN74

9.1

The benchmark for Trousseau — 6 years ago

John Murphy

9.0

Crisp, dry and clean. Pairs well with food. Good entry-level bubbles. — 6 years ago

Stephen Mavroghenis

9.1

A complex Chardonnay that really is wonderful to drink. — 7 years ago

E & K G

9.1

All kinds of salty mineral goodness. Best to let open up in the glass for 20-30mins. Let it develop along with good conversation with friends or family. #wheninparis — 8 years ago

Scott Stewart

9.1

Straight delicious and, oddly enough, a wonderful find at Costco. — 9 years ago

Olivier Schutte

9.4

The. best. Jura. Pinot. — 9 years ago

Ron Siegel

9.2

All meat and Black olive. — 10 years ago

Lewis Chester

8.9

2009 vintage. Didn't do it for me. — 11 years ago

John Tan

8.9

Bbq at Val’s — 3 years ago

Lyle Fass

Founder Fass Selections

9.5

Great. More later.

On day 2 the nose is rich and full of gras, exotic fruits and intense minerality. Little bit of new wood peeking through as well. Palate is juicy, round and so clear. Brilliant clarity on this. Lovely finish and stunning purity here. 9.4 to 9.5. — 4 years ago

brannen varner

9.8

incredible // with french food @ bishop in memphis — 5 years ago

with Ferrell

John Van Trijp

9.5

World greatest Chardonnay blind tasting — 6 years ago

Hampus Bejnö

9.0

Savagnin som legat på skalen i en lerkruka i ett halvår. Kvitten och aprikoser med en lätt kryddighet som drar åt ”five spices”. Smakrikt men lite i tunnaste laget. — 7 years ago

Austin Ferrari

Wine Director Hillside Supper Club

9.5

Cut your teeth.. wish he was still around! 🙏 — 8 years ago

James Parker Huston, CWE

Sommelier Charlie Palmer

9.2

A beautiful CDP from a top producer. — 9 years ago

Olivier Huguenin

8.9

Une bonne Syrah sur des fruits noirs, avec un début d'arôme secondaires, le tout très équilibré. Super rapport qualité prix! — 9 years ago

Randy W. Hagerman

8.9

Well made Syrah at a great price. Yes please! — 10 years ago

Paige B

9.4

Scrumptious. — 11 years ago

Randall Brater

9.1

Wonderful. — 4 years ago

David Coun

9.3

Great jura blend. Trousseau/pinot/poulsard. Cherry, light, mild funk drinkability. Delicious. Great accompaniment to meal at Frankies 457 — 4 years ago

Michelle M

9.5

Boldly and marvelously fragrant, with ripe cherry, blackberries, almond paste, cinnamon stick, and hints of cloves, spicy mint, and warm tires on the nose. Dark cherry, juicy plum, raspberry on the palate with notes of milk chocolate giving way to sharp scratchy mint-tea tannins and a hint of bacon fat emerging with black peppercorns on a long finish. Very well done and interesting. Excellent value — 5 years ago

EatSommThings (Jimmy)

8.9

6/15 blind tasting wine 5 - — 6 years ago

with Diana

Jason Gallo-Gaffner

9.1

Outstanding — 8 years ago

Patafoin

9.7

2014 exquis fruité rouge mur magnifique sur un gigot d agneau. Élégant racé fin équilibré — 8 years ago

Paul Seifert

9.3

We enjoyed this bottle the first night of our honeymoon and loved it — 9 years ago

Philip Carpenter

Founder/Educator santabarbarawinetalk.com

9.0

Floral...melon...touch of creamy lime zest. — 9 years ago

Juan Luis García Ruiz

9.4

' unless we wines with double the amount of vineyard' said Stephane Tissot #biodynamic #sumiller #winelover #chardonnay #jura #arbois — 11 years ago

Richard Portes

9.0

17- rich, long — 11 years ago