Sergio Licea

9.2

Fresh blackberries, blueberries, dried oregano, dried thyme, graphite. Snapping rounded acidity/minimal smooth velvet tannin presence, juicy-silky texture, light-medium bodied, fruity-smoky finish. Highly aromatic, mineral driven, softer, more approachable interpretation of Dolcetto. Perfect weekday wine. — 9 years ago

Sergio Licea

9.7

Cantaloupe, raspberry compote, dried strawberries, rose buds. Crisp acidity, light bodied, refreshing berry/slightly floral finish. Texture driven, complex structure begins with snapping acidity, becomes mineral driven, finishes creamy. Like a Txakolina with a Provence dance partner. Beyond a simple rosé. — 10 years ago

Peter Sultan

8.9

I can see why Kermit has his name here: balanced, leather & dark cherries, & finger snapping fun to drink. And 12$. — 10 years ago

Klarice Monahan

9.2

So delicious! I could drink this wine all day & night! ..Society may frown upon that :p — 11 years ago

Maddie Cox

9.6

Goes well with anything! — 11 years ago

Gabriel Vaughan

9.4

Fantastic small label, hit wine at our wedding. — 11 years ago

Lindsey Cullins

9.5

Bottle we drank our first night of marriage at the Mansion on Turtle Creek on our balcony — 13 years ago

Sergio Licea

9.4

Honeydew melon, apricots, apple cider, rhubarb, beeswax, saline, bitter almond flowers. Snapping acidity, oily texture, light bodied, salty-tart fruit finish. Acid forward, mineral driven, Vouvray acidity meets Savennières structure. Ultimate food wine. — 9 years ago

Morgan McCord

10

Wonderful champagne from my sweetheart. Drank before and after sea turtle watching. — 9 years ago

Sergio Licea

8.9

Lemon zest, lime pulp, white gummy bears, gardenias. Snapping acidity, oily texture, light bodied, crisp slightly bitter finish. — 10 years ago

Morrie Goldman

9.2

AWESOME. Great structure and flavor. Dark fruit and tobacco. Only thing missing is a good cigar. — 10 years ago

Charlie Beatty

Buyer wineworksonline.com

9.5

Tart sour cherries, intense and full bodied. Tried with Taylor and friends at Mexican Food Factory on Rt 70 in Marlton along with a glass of Cape May Turtle! Another a little sour but what flavors! Bravo ... Thursday live band as usual 7-10... No cover too — 11 years ago

DJ K

9.1

A diamond in the rough! — 11 years ago

David Young

10

Turtle Run Cabernet Franc — 12 years ago

Sergio Licea

9.7

Pomegranates, underripe strawberry, oyster mushrooms, book bindings, game, allspice. Snapping acidity, minimal tannin presence, silky-juicy texture, light bodied, tart fruity/savory finish. Highly aromatic earthy-fruity bouquet. Seemed to evolve every 5 minutes. This wine is alive! — 9 years ago

Sergio Licea

8.9

Raspberry whipped cream, bubble gum, chalk. Snapping acidity, compact long bubbles, frothy-slightly creamy mousse, crisp dry finish. — 10 years ago

Limor Finkel

8.9

Nice honeysuckle and some creaminess on the palate. The turtle blowing bubbles on the label is what really does it for me though! #Fridayfizz — 10 years ago

Gerhard Ziemer

9.0

Couldn't resist snapping a photo of this at WOPN.... With just one acre for this vineyard, I guess it qualifies as a rarity..... Dense, tannic, built to age, hard to really know what is going to happen..... — 11 years ago

Kevin Duffy

9.5

I am primarily a red fan but this unique white from Indiana is my favorite white ever! — 11 years ago

Ellis Jeff

9.6

Good, simple could be a bit more complex. Flakes on bottom of this and the 09 too. Liked this more than 09 tho maybe this had more time to breathe. — 12 years ago