Ellen R

9.0

Costco 6.89 — 7 years ago

Nicole N

9.5

Just perfect. Light color, but lots of depth in flavor. Red berries and Central Otago dirt. Strong sense of terroir and place. Perfect balance. And so, so drinkable. — 7 years ago

Donna Craig

9.2

I love this! It’s just a little sweet - PERFECT! Had the 2017 we bought in Rochester. — 8 years ago

Nancy Pugh

9.0

Sippable summer wine - just sweet enough! — 8 years ago

Conrad Green

9.4

Powerful, bright with punchy lime and slate. Really intense and balanced. Ripe and gorgeous- not subtle compared to some Raveneau. — 9 years ago

with Major-General

David Koenen

9.0

Mineral slate can indeed be as gentle as orange blossom. Lovely stuff. — 10 years ago

Kerstin Baker-Ash

9.0

Grenache is subtle. Very nice wine. — 11 years ago

with James, Maria and 1 other

Phil Hutchison

9.3

Great fruit purity and finesse. Slate acid line with hints of cheese rind texture. — 11 years ago

Hugh Fraser

9.2

GSM + Cinsaut..... Nice blend. — 12 years ago

Lori Kirchhoff

9.5

Great summer wine! — 12 years ago

Arden Barnett

9.5

Quite the birthday dinner. By far the best wine paring I have ever had with a dinner. Now it’s time to go run the Chicago Marathon! — 7 years ago

Arden Barnett

9.8

Haha... just wrong. One of the most well integrated wines I have ever had. Thrown off not getting the typical smoked meat/ olive tapenade characteristics of northern Rhône. Dark red fruits, slate, gamy, fresh pepper and the right amount of funk. Simply sublime — 7 years ago

with Jack

Forrest Trevor Henderson

9.5

Had this with a nice creamy cheese and fruit/nut crackers (slightly sweet) and it was all delicious. — 8 years ago

Lyle Fass

Founder Fass Selections

9.4

Perfect on a day like this. Apple, slate, mineral, fresh, acid, lively, complex. Really a classic Kabinett. — 9 years ago

Nicole Hakli

Sommelier The NoMad Restaurant

9.3

Successful red from FingerLakes, NY. #kekfrankos — 10 years ago

Nick Davis

9.3

Yum! Called Rhone Syrah — 10 years ago

Paul Nigido

9.2

Had this with a German Riesling. Lighter in color a little more alcohol 12.5%. Nice easy drinking wine — 11 years ago

Marc Mayer

9.0

Meaty, well balanced wine. — 12 years ago

West Sonoma Coast Vintners

Celebrating the 4th annual West of West Wine Festival this weekend!

10

Syrah Jack Robert's Run @dumolvineyard #WOWSebastopol — 12 years ago

Victor Demydov

8.9

Great for 30 — 13 years ago

Ming L

9.3

The 2010 Esprit de Beaucastel from Tablas Creek was a tough act to follow, but this elegant Rhône blend from Sonoma just did that.

The nose was quite similar with aroma of blue fruits and earthy elements with hint of violet, it was the palate that set it apart: soft, complex and deep, with great texture and beautiful acidity that adds the tension. Elegant and seamless.

Kale Anderson was the long time wine maker at Pahlmeyer, and Kale wines are all vineyard-specific. Worth seeking out. — 7 years ago

Sydney Provence

9.9

Really nice, crisp, minerally chenin blanc. At this price point, it's everything I want from a wine. — 7 years ago

Saman Hosseini

Writer Maison Abattoir

8.9

Nero d’avola? Native yeasts 💁🏻‍♂️
#sommcon — 8 years ago

Sarah Oettel

9.0

Granny Smith apple. Tart with piercing acidity. Almost clear. Some salinity. Perfume, slight petrol. — 9 years ago

Jeannette

9.3

Pale, clear. Medium body, high minerality , salt start, med tannins — 10 years ago

Patricia Young

9.0

Light and cheap. Nice for summer and pairing with spicy foods. Tart fruit notes — 10 years ago

Brent Mayeaux

Production Burn Cottage Vineyard

9.0

Pear, white flowers/honeysuckle, slate. Good acidity and quite a bit of RS. Begs for a rich, spicy, curry. — 11 years ago

Adam Martin

9.1

Very dry, mild tannins, hints of caramel/umami in the body, crisp finish. No coarseness — 12 years ago

with Shi

Judd Blair

9.0

Riesling attack! Still trying to wrap my head around these guys - this one is a bit sweeter than I'm used to, wine soda, but I imagine thats a shortcoming of my palette and not this wine, which has some pretty great fruit and minerals behind it. — 12 years ago

Liz Barenholtz

9.6

Delicious. Full. Not overly fruity. — 14 years ago