Mackenzie Svee

9.0

bone-dry finish mellowed by the ripe-apricot character, plus hints of toast and melted butter. — 6 months ago

Bryan Kesting

9.4

The best Ferren Silver Eagle Pinot I have had so far. In a perfect spot. — 2 years ago

Brandon T

9.5

Really nice chard. Complex and interesting now but could improve with a couple more years of age. — 4 years ago

No Name

8.9

2016 is $13 at Costco. Very clean and smooth. Pretty light and not tons of flavor. — 6 years ago

B R

8.9

Tried a sample at a wine tasting bar in store. Very pleasant - not aged in oak which I prefer. — 6 years ago

Natalie Wurst Harris

9.0

Delicious dry cab! — 7 years ago

with Heath and Lori

Nikkie Salgado

8.9

Easter 2018 with Desiree, Aling, Jennifer and Bernadette. Plus my boys. — 8 years ago

Anthony Ludwig

9.7

On Celebrity cruise and at TW — 7 months ago

GaryWEdwards

9.5

Big lush, dark fruit that has not reached its peak window yet. But she ain’t far away. I was able to obtain a vertical of 01,02,03,& 04. My first foray into that vertical. No rush on this one but very impressed. Leather, pepper, if not cigar leaf here . Suffice it to say, there is a lot going on here and my lack of Cali knowledge has new intrigue — 10 months ago

Adam Shaylor

9.7

God save the Queen! — 4 years ago

Mark Aronica

9.0

Bright and citrusy. Would drink again. — 6 years ago

Evan Griffith

9.1

A bit more on the cherry cola rather than just cherry end of the spectrum than I prefer, but nonetheless nice — 6 years ago

John R. Jacob

8.9

Fruit and dry earth. Modest development. — 7 years ago

with Karen

William Hughes

9.3

Aging beautifully! Still loads of currant and lavender. Add a touch of iodine and some more black fruit, mix with lean tannins and fine acidity. Here is to Maryland wines! — 7 years ago

"Odedi"

9.2

It is time for my #FridayCabernetfix.

Deep inky in color with a short purple rim.

Beautiful nose of blueberries, black currants, cooked cherries, light oak, vegetables, licorice, earth, chocolates, Indian spices and peppercorn.

Medium plus in body with medium acidity.

Dry on the palate with plums, currants, light oak, spices, chocolates, licorice, coffee, light tobacco leaf, herbs, peppercorn, earth and black tea.

Long finish with round tannins and tangy raspberries.

This is a delicious Cabernet Sauvignon from Bordeaux. Showing a nice mouthfeel. Fresh, complex and rich.

This second growth wine is still young, but already enjoyable, even by itself.

Drinking beautifully now, and will continue to age nicely in the next 15 to 20 years. Would be nice to revisit it in 7 years. Has good potential to become a 94+ point wine.

Well balanced, and good by itself as a sipping wine. A good food wine too.

A blend of 98% Cabernet Sauvignon and 2% Merlot. Aged in French oak barrels for 18 months.

12.5% alcohol by volume.

92 points.

$215. — 7 months ago

Shengli Hu

8.9

A bit linear. Cranberry!!! Strawberry, strawberry leaf, strawberry yogurt. Long finish, medium+/elevated acidity. Silky tannins that — 4 years ago

Mike Saviage

9.7

From a great old looking bottle with a mid shoulder fill. Cork is fully saturated and the crud under the capsule had formed a strong seal. Slow-ox’d for a few hours, then decanted for an hour or two before taken to L’Escargot in Carmel. Amber tawny rims with a reddish tawny core. Crazy nose right from the start. Notes of sweet black cherries, tobacco leaf, plums, black pepper, ash and crusty wood, pencil shavings, some just unwrapped cigar and some menthol. Silky in the mouth with firm structure and soft but present acidity. Long and memorable finish. Outstanding performance over several hours. — 5 years ago

Al Archibald

9.0

Under estimated this wine... the mixture of dark fruits.. just delights the pallet — 6 years ago

Ron Siegel

9.3

Beautiful drinking claret showing red berry fruits, leather, tobacco leaf & rose petal wrapped up in an elegant & floral style. — 7 years ago

Maziar

9.0

Solid wine — 8 years ago