Matthew Cohen

9.0

A rose that does t suck.

100% Nebbiolo.

Made by gattinara maestro Stefano dorelli. From alto Piemonte.

More like actual wine Than rose.

Nose is fresh strawberries.

Palate is good clean fresh fruit. Strawberries. So juicy and fresh. Great texture. Delicious.

Bought from fass selections. — 5 years ago

JeremyC

9.4

From our 8/18 stop in Corsica. Picked blind in local shop. Brustianu, Cualtacciu, Biancu Ghjentile, Cudiverta, Riminese, Genovese blend. 12.3alc. Recalling super aromatics and well balanced mouthfeel 2 weeks ago when shared. Delicious! Looks like no one else on Delectable knows this one... — 7 years ago

SawatdeeRuck

9.6

Happy Birthday Ceci! Grazie per il vino signore Dorner! — 8 years ago

with John

Jay Murrie

9.1

I'm mad as Fausto! Fine, otherworldly, it blows apart my bias. Signore Albanesi, you are a thoughtful, kind and uncommonly talented man. — 9 years ago

Giacomo Giunipero

9.1

Blind tasting with Signore Gile. Probably my favorite of the night but needed lots of air to show it's stuff. — 9 years ago

with Merritt

Stephen Anderson

9.5

Very dry, nice — 10 years ago

Michael Meyer

9.0

@Delectable Wine this is not labeled as “Classico”. A very elegant traditional style, mild oak, restrained (and not particularly raisiny) fruit. Lovely and ready to drink. — 5 years ago

Christopher Casassa

8.9

Sad the variety is so rare. I very much enjoyed this. So floral so good. — 6 years ago

Alan Hense

9.2

Rustic, meat, bacon and plum. Full body, perfect balance. Drink now. — 8 years ago

Manuel O. Mendez

9.1

Very nice biodynamically produced Sangiovese. Grazie, Signore Illy. — 9 years ago

Patricia Schnitzer

9.2

Nov 19, 2016. Dinner w/ Jim & Carol. Very powerful pear on the palate. Quite fruity for a brut, but an excellent prosecco. What's not to love? — 9 years ago

Giacomo Giunipero

9.1

Blind tasting with Signore Gile. The 2000 was better but still a great wine. — 9 years ago

with Merritt

Michael Meyer

9.3

Almond and peach notes, with perfect semi-sweetness to complement the savory TG desserts. You'll have to go to Verona to get this one. Tell Signore Rinaldi I sent you... — 10 years ago

Victoria Marchant

10

Bought from Ocado as recipe (duck orecchiette) specifically called for valpolicella. Drank the remainder. Easy drinking but not bland at all. — 6 years ago

Lyle Fass

Founder Fass Selections

9.3

Delectable ate my note 3 times. It is what it is. Gorgeous. Drinks like $50 champagne. — 6 years ago

Meg Marrero

10

Delicious clean white. — 8 years ago

David P

9.0

Red wine with my Italian friend Signore Lacagnina in the northernmost Italian city of Munich. — 9 years ago

with Frank

Tom Young

9.0

Very enjoyable with food at Caracol — 9 years ago

Giacomo Giunipero

8.9

Blind tasting w/ Signore Gile. Needed some air to start to show. — 9 years ago

with Merritt

Jeanette Bangs

9.0

Old World warmth. A distinguished and down-to-earth Signore. — 10 years ago