Ming L

9.4

The nose is immediate captivating with blueberry, cedar, pinecone, grilled herbs, dark chocolate, black pepper, light lavender, and hint of leather. It’s complex but does not overwhelm. The medium to full body is elegantly sculptured and self assured. Great balance. Sheer joy to drink this.

87/13 CS/CF aged 22 months in 100% new French oak barrel. Aaron Pott is the wine maker. — 7 months ago

Chadé Severin

9.9

Date night with hubs on MV. Cherry cola flavors. — 9 months ago

Scott@Mister A’s-San Diego

9.4

2020 vintage. Decanted and tasted after 3.5 hours. Ripe nose full of black fruits. Hint of clove. Heavy body. Some tannic presence but still on the "smoother" side of the ledger. Remarkable concentration throughout. 7.27.23. — 10 months ago

Andrea Fix Lovering

9.8

Love this blend! Oaky cherry nose, notes of cranberry and cherry. Light peppery notes. A favorite! — 3 years ago

Shay A

9.3

New producer to me. Pretty strong reviews and I can see why. This is not your jammy fruit bomb zin that are super common. Finesse in style but retaining richness in flavor. Reminiscent of Carlisle style zins with higher acidity, lower ABV and encompassing the entire fruit spectrum. Ripe raspberries, blueberries and blackberries accompanied by Mexican vanilla and sandalwood aromatics. Energetic on the palate. Delicious. Thanks for opening, @Jack Thompson . — 5 years ago

with Mark, Jack and 1 other

Rob Brobst III

9.3

Nice wine. It came to the party wearing a backpack, glasses and a hat with a mosquito net. — 6 years ago

with Jade and Paul

Doug Powers

9.5

Floral and rich redfruit aromas and flavors, very youthful still, nice structure, excellent depth, need 5-10 more years based on this bottle, wow!! — 7 months ago

with Jim

Susy Ball

9.5

Been holding onto this for a while and well worth it! Rich and velvety, deep jam my aroma, long lasting tart strawberry finish, wonderful with cheese plate and with dark chocolate. — 9 months ago

K Brooks

9.0

Quite nice with Pat’s grilled steaks ($27). — 10 months ago

Rick Wolfen

9.2

Better the second night. — 3 years ago

Mickenzi Schank

9.0

Lots of forward fruit, red currant and blackberry. Subtle mid palate. Just a nip of tannins on the finish. Overall smooth and easy drinking. — 4 years ago

Rob Sternthal

9.5

If you like big, sexy Napa Cabs then you should drink this. — 6 years ago

with Daniel

Ned Gray Creed

9.1

Up against some serious competition tonight. — 6 years ago

with Mark

Neal Ferry

9.4

Neutral Chard, might be the best domestic Oregon Chard we have had. $58 a jug, well worth it. — 8 months ago

with TwiLea

Frank B

9.2

Really like this vintage — 8 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

#merlot #washington — 10 months ago

Jan de Weerd

9.7

The Stones Speak. Did they ever! Full bodied, dense concentrates of decaying fall leaves after a fresh rain shower drenched in minerals, fine polished fully integrated tannins almost leaving a sweet edge. All secondary and tertiary notes. No distinct fruit to be recognized. It was like drinking extracts squeezed from the river rock on which they grow the Syrah. A flavor explosion as soon as it hits your mouth. — 2 years ago

with Tammy

Bob

9.0

This is a very good pac NW Pinot. Lovely now but Maybe another year or 2 to lay down. — 5 years ago

Justin Hart

9.4

Ah, the Rocks at Milton-Freewater produce such remarkable and distinctive fruit. Morgan Lee’s take on the Stoney Vine Syrah is outstanding. Earthy, gamey, succulent, dark and full stone fruit (plum) that just keeps going. This is good for another 5 years I think. — 6 years ago

with Cherish and Jen

Rob Sternthal

9.5

2011 what???? Wow. From the nose to the finish this is a phenomenal wine. — 7 years ago

with Daniel