Phenomenal balance Syrah character dominates, lush perfume and rich dark fruit. Crushed after a 30 min decant, could have used a lil more development time but too delicious to complain about how it was consumed — 5 years ago
Great color in the decanter... medium gold with an enticing perfume. Notes of sweet Meyer lemon, apricot, gravel stone, tan clay, some mint, a little ginger and some sweet marzipan. Has an exotic and slightly musty (desirable) funk. Huge weight with great fruit and solid acidity in the mouth. Decanted for 2 hours before drinking. Awesome juice! If you Google “why should I age white burgundy?”, an image of this 35 year old bottle should be shown... — 5 years ago

First orange wine. I must investigate further. — 9 years ago
Okey smokey
Opens up to velvety smooth with nice berry and some vanilla — 11 years ago
Tiny bit sparklingly, but amazing moscato😃😃😃😃❤️ — 12 years ago
Very nice! Best Can from Washington state I’ve tasted. Smooth heavy mouthfeel but bold fruit taste. Chocolate and red berry tones. — 4 years ago
With Christina and Tigh outside at our house — 4 years ago
Lots of forward fruit, red currant and blackberry. Subtle mid palate. Just a nip of tannins on the finish. Overall smooth and easy drinking. — 6 years ago
Nice wine. Fruity, just off dry. Would get it again. — 9 years ago
Nice smooth. Nutmeg. Blackberry, figs. — 9 years ago
Drinking this wine made me forget Donald Trump was our president. Which begs the question, is it better to have drank, then to never drank at all?
— 10 years ago
Easy to drink. Low tannins. Smooth finish. Bold flavor. — 10 years ago
Nice grapefruit — 11 years ago
Just an amazing expression of Terroir, totally naked and brilliantly balanced, including dusty tannins and dito minerality, Syrah spice and a meat stock infused finish. Note to Self - Clos Saron rules! — 12 years ago
Good and local — 13 years ago
Love the aromatics. Great wine. The top of the cork crumbled but the rest of the cork held ok and there was nothing wrong with the wine. Bought it at the winery tasting room in April 2021. — 5 years ago
A really good red blend. Rich, fruity Cabernet forward wine with a great finish. — 6 years ago
2009 is perfect! And, I love these tiny bottles! — 6 years ago
Tight but really good — 9 years ago
2009. Stone cold killer. — 10 years ago
Still full of alcohol and has a hint of currents. Tanino have smoothed out. — 11 years ago
Always surprising, this merlot needs to breathe before it shows its true nature. Gorgeously crafted and so pleasing. Still showing good fruit, but lots of structure and balance. — 12 years ago
Edy likes it. Mellow — 13 years ago
Gilbert Van Hassel
Typical Raveneau, oyster shells, white stone fruit, medium body. — 4 years ago