Yellow with aromas of apple, lemon, herbs, wet stone, smoke, and petrol. On the bud, lemon, apple, pear, and a nice acidity. Finish is longer and full bodied. Great with our Grilled Swordfish. Aging nicely! — 6 months ago
Light but full flavor. Higher acid than tannin but very good. — 10 months ago
Phenomenal balance Syrah character dominates, lush perfume and rich dark fruit. Crushed after a 30 min decant, could have used a lil more development time but too delicious to complain about how it was consumed — 5 years ago
Dark ruby in color with a wide reddish rim.
Fruity nose with black fruits, cedar, tobacco and chocolate notes.
Full-bodied with medium acidity and long legs.
Dry and very fruity on the palate with blackberries, black currants, plums, cooked cherries, spices, cedar, vanilla, leather, earth, chocolates, tobacco, coffee, cola, licorice and bitter herbs.
Long finish with fine grained tannins and cherries.
This 12 year old Cabernet Sauvignon from Napa Valley is drinking deliciously now. Rich and extracted, and 'In your face' kind of wine.
Fruit forward and good right out of the bottle, but would have been even better after a couple of hours of airtime, but it finished way too quickly.
Showing nice complexity with a soft mouthfeel.
Will continue to age nicely in the next 5 to 7 years.
A great sipping wine that will pair nicely with a big piece of steak.
A blend of 86% Cabernet Sauvignon, 9% Cabernet Franc, 3% Petit Verdot and 2% Merlot. 924 cases produced.
14.6% alcohol by volume.
92 points.
$150. — 5 months ago
A superb Chardonnay! Aromas of Anise and Honeysuckle. Apple and Honey on the bud. Crisp and smooth with a long finish. Great with our Salmon tonight. Need to order more from Evening Springs as we were extremely impressed with their wines when we visited earlier this year. — 6 months ago
Pale and lemon with aromas of stone and citrus fruits with yeasty and toasty oak aromas, sat on lees for 6 months. On the palate flavors of crisp apple and peach with citrus zest and nutty oak notes, well balanced with acidity. Medium+ finish ending with fruit, toasty oak and mineral character. Pair with a lane or red snapper with a tomato garlic compote topping. — 9 months ago
Surprised me that it was showing so well at 20 years old! — 10 months ago
Love the aromatics. Great wine. The top of the cork crumbled but the rest of the cork held ok and there was nothing wrong with the wine. Bought it at the winery tasting room in April 2021. — 5 years ago
Fresh but with some unexpected oxidative notes. Citrus, toast, white flowers, white pepper, stone fruit, precise and mineral driven — 5 months ago
It’s feeling its age at 20yr, but still holding. Time to drink. Red licorice. Roasted meat. stewed green figs. — 6 months ago
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Ruby in color with a wide reddish rim.
Pretty nose and medium plus in body with medium acidity.
Dry on the palate with nice complexity.
Showing cherries, currants, plums, dark chocolates, earth, tobacco leaf, herbs and peppercorn.
Long finish with round tannins and tangy raspberries.
This 11 year old Merlot still feels fresh and engaging, with a lot of power to last even longer.
This Single Vineyard Merlot is extracted and fruit forward. The alcohol is nicely integrated by now. Nicely balanced with a nice mouthfeel.
Delicious by itself as a sipping wine, and will pair nicely with food too.
14.7% alcohol by volume.
92 points.
$50. — 10 months ago
Very nice! Best Can from Washington state I’ve tasted. Smooth heavy mouthfeel but bold fruit taste. Chocolate and red berry tones. — 4 years ago
Lots of forward fruit, red currant and blackberry. Subtle mid palate. Just a nip of tannins on the finish. Overall smooth and easy drinking. — 6 years ago
"Odedi"
Purple in color with a purplish rim.
Strong nose and medium plus in body with medium acidity.
Dry on the palate with nice complexity.
Showing cherries, currants, plums, chocolates, light wood, herbs, spices and peppercorn.
Nice finish with fine grained tannins and tangy cherries.
This is a very tasty and easy drinking Cabernet Sauvignon from Walla Walla Valley. Nicely balanced with a nice mouthfeel. Complex and entertaining.
This Single Vineyard Cabernet is still very young, and needs a few years in the bottle to mature properly. Will continue to age nicely in the next 10 years.
Good by itself as a sipping wine, or with food.
14.5% alcohol by volume.
91 points.
$65. — 4 months ago