WI love this stuff. All of WI, Bordeaux — 7 years ago
Vibrant Ruby red color, hints of leather, smoky with heavy tannins. Very nice bottle of wine.
Winestyles Club, March 2019 — 7 years ago
08’ Was a very good vintage. It holds up to the 05 & 02.
The nose is somewhat restrained. Don’t let that fool you. The palate, lushness(when it warms up)with apples, intense mineral core. Great structure & balance. The rather high acidity & fruit play nicely together.
Has another 5+ years in it. — 8 years ago
Had this at a lecture on ancient fermentation, props to Dogfish for trying this, its like a very intense aromatic tea/cider if that makes sense. — 10 years ago
This changes my mind a bit about Chinon. :) Delicate with floral aromas and berries, mixed with a hint of earthy incense. An almost Beaujolais-like yumness. So much going on for under $20. — 10 years ago
So well made. Alive, vibrant and complicated in a femine sense. I was floored and so was Lumpy Mclumperson. — 11 years ago
Awesome-light,perfect with the Hake. — 11 years ago
Just delicious. — 11 years ago
One of the best Cab"s I've ever had. Drinks even better than it smells. — 13 years ago
Smooth and vivid. No aftertaste. Sediment from the cluster adds character, takes nothing away. A fabulous wine 🍷 — 7 years ago
Nicely done! — 8 years ago
One of my favorite Rosé’s, especially for the price. — 9 years ago
Delightfully dry, 100% delicious! — 9 years ago
Buttery/oaky Chard. Yummy. — 10 years ago
Goodness... I couldn't get my nose out of the bowl! Where to begin? Espresso, sweet tobacco, mint, vanilla, fresh flowers... I could have made a candle of the scent of this wine and be in heaven! Upon tasting, even if it hadn't had time to open like the rose it was, still flushed an overwhelming wave of red lush fruits, dark ripe blueberry, perfectly harmonizing with the chalk tinge to the firm, yet forgiving tannin that grasped you at the finish. I seriously need to buy this one and give it a chance to unfold and tell me it's secrets! I definitely have a new love for st Emilion.. — 11 years ago
Demi sec botritus? Lovely! — 13 years ago
Acidity smoothed out with breathing. Strong plum. Made in steel instead of oak. — 6 years ago
I’m typically not a white wine drinker, but we opened with a Vietnamese cold noodle salad and it was perfect. A delicious French white. — 7 years ago
Luscious Zinfandel. Seek these wines out! — 8 years ago
Don't tell Mom the babysitter's dead. — 9 years ago
Nothing plain about this — 10 years ago
Tremendous effort. Chablis inspired. — 11 years ago
I wish we would have bought more. — 11 years ago
Not bad. Screw cap not a factor. 2012 vintage. — 11 years ago
Really good. Pairs great with red meat — 12 years ago
Mike DeSocio
Very nice berry bouquet and smooth finish. — 6 years ago