Jorge Salgado

9.1

I love an orange wine? — 6 years ago

Sipping Fine Wine

9.0

Pale lemon-green with pronounce aromas of tropical and stone fruits with herb notes. On the palate flavors of melon, mango, apple, green peppers and a touch of boxwood. Medium+ length, balanced acidity, ending with a fruit and herbal character. Very good to drink now, no benefit from further bottle aging. Tasting Sample. — 7 years ago

Marc vanholst

9.8

First time I had this Quarts de Chaume and “bang” what a beauty. Complex and full of impressions of dry raisins, peach, mango. I loved this one ! — 8 years ago

Erin Simpson

9.0

Slow n steady, gorgeous face. — 9 years ago

Raymond Myers-Kieran

9.3

Tasted really good — 10 years ago

Rune Eide

10

Lovely, fruity, balanced — 11 years ago

Betsy Louis

9.0

Nice and dry — 11 years ago

Donald Patz

Owner/Winemaker Patz & Hall

9.7

1976 was almost fluorescent orange on release so many years ago now. Today it still has that telltale orange gleam but it's developed so beautifully. Orange peal, fig, honey, earth, mango, hazelnut, and on and on. 375ml still very fresh. Impressive. — 11 years ago

with Sung

Xiaoyan Cui

9.5

Very good wine! — 12 years ago

Dottie Mclain

9.8

Not bad for the price. Smooth oak and says vibrant peach and mango flavored. Ca coastline. Sustainable practices. Www.kj.com — 13 years ago

Gabrielle Meier

10

Super sweet but would be AMAZING in a mixed drink! — 6 years ago

Canon Thomas

10

Buttery, floral (honeysuckle), toasted coconut, and warm apricot on the nose. Ripe apricot, mango, nectarine, beeswax. Hint of butter on the finish. — 8 years ago

Nicole Johnson

8.9

I really enjoyed this crisp white blend. — 8 years ago

Raye Ackerman

9.4

Mango and citrus and lovely with desserts as flavours changed throughout... very very very fresh. High acidity. — 9 years ago

Patrick Dermody

9.4

Totally Yum! Impressive dried apricot and mango, baked peach, on a vanilla infused creme brûlée. Really sweet on the palate and moderate acidity is refreshing. — 10 years ago

Kyle Ewing

9.3

Peach and mango got drunk and made perfection — 10 years ago

Bailee Barfield

9.6

I have more bottles of this in my stock than I care to admit. So delicious. — 11 years ago

with Carolyn

Barbara Warwick

9.5

Truly a lovely surprise! Fresh, just dry enough and slightly citrusy .... Summer beach breeze in a bottle! For 15$ this wine is exceptional. I sipped it with an ahi tuna salad with mango and goat cheese but I'd pair it with just about anything. For me, this wine is easily consumed with a group of friends with diverse tastes: a perfect "social" pairing! Salud! — 12 years ago

Josh Spurling

8.9

Delicious sparkling Malvasia made at a commune/rehab commune in Emilia-Romagna. Those folks made a fun and way too easy to drink bubbly. Way to go hippies in recovery! — 12 years ago

Sean Lynch

9.8

Floral, lightly carbonated — 14 years ago

Tasha Ramsey

9.6

Ice sweet sipping refreshing wine. Definitely taste the mango and strawberry — 7 years ago

Jasmine Mattey

10

Super sweet, candied fruit flavor. Perfect by itself — 8 years ago

Nick Stamos

9.9

Preparation wend and Noah’s — 8 years ago

Layne Ware

10

Layne had this 9 years ago

with Jack

Nellie Bauman

10

OMG SOOOOOO YUMMY!!!!!💖💖 — 9 years ago

with Jeremiah

Jenn Pennington

9.4

Not too sweet. Good taste — 10 years ago

with Margo

KA

10

Amazing with a cookout! — 11 years ago

with Hasel and Binita

Eric Hastings

Beverage and Bar Coordinator Jean-Georges NYC

8.9

Chambave Muscat! Awesome — 12 years ago

Peter James

9.6

NYD Brunch! Welcome 2015! — 12 years ago

Olya Alexandroff

9.8

Its amazing Scolca Gavi for this price $30 — 13 years ago