What a nose. Soft lemon, rock pools, slate. Like fresh sea spray and lemon oil. Deep, fresh, invigorating. Oyster shells. On the palate beautifully evolved and rounded with perfect detailed acidity, some honeyed hints of secondary notes coming through, a touch of apple and a huge long finish. Stunning. — 7 years ago
Love this! — 8 years ago
Smooth and spicy. Great with a steak and chimichurri Sauce. Affordable. Dark currant and tobacco. Let it breathe. — 9 years ago
Finishing off the night...cheesecake and bourbon. Ocean is definitely a wee bit briny but has all the savory caramel and vanilla notes of its Presidential brethren, smooth and rich comported. And not so loaded with the alky...so I may have another — 11 years ago
First time trying Sea Smoke chard. — 12 years ago
Delicious after an hour decant — 7 years ago
The Sea Ridge Chardonnay is rich and ample all in the Martinelli style but well balanced. Lemon pie, custard, ripe melons and French oak. Not the most subtle wine but very good in its own right. — 8 years ago
12' Sea Smoke Streamside Chardonnay. Last time I tried this particular bottle...made a note saying WAIT. It hasn't quite been a year.
Light golden in color(slightly darker then a year ago )Medium-ish body. This acidity has settled down since I had this last year(it needed to) quite nicely. Tropical flavors are still pronounced in the wine. Yellow apple, pear, pineapple, nutmeg & vanilla. Secondary flavors are starting to open up. Would enjoy trying this again in 2/3 years. — 9 years ago
Delicious. Seasonal. — 11 years ago
Absolutely fantastic Pinot Noir. Its reputation is well deserved. — 7 years ago
My go to rose. Reminds me of my birthday during the spring! Vibrant, joyful and fresh- the nose brings a delicate floral note and strawberries. The palate has lime zest, candied/salt dipped strawberries, ripe raspberries and cherry blossoms. Very balanced and tastes structured for such a young wine. If I was stranded on an island with one wine for the rest of my life this might be it. — 7 years ago
Very open and nicely perfumed. Fairly rich with a nice tail and acidity. Hints of salt marsh and faint salted licorice, but with kiwi, green fruit and buttered lemon towards the end. — 8 years ago
13 July 2016. Eastside Cellars, New York, NY. — 9 years ago
1st anniversary dinner at Iris. — 10 years ago
Outstanding on night 2 but still on the young side. Chalk, salt / seashell and citrus. Rocking. The 2004. — 10 years ago
Nice mouth feel and balance — 12 years ago
Justin Tomac
Really great wine smooth after, could not — 6 years ago